
Winery Conde de VimiosoExtra Bruto
This wine is a blend of 2 varietals which are the Chardonnay and the Touriga nacional.
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Extra Bruto
Pairings that work perfectly with Extra Bruto
Original food and wine pairings with Extra Bruto
The Extra Bruto of Winery Conde de Vimioso matches generally quite well with dishes of beef, pork or rich fish (salmon, tuna etc) such as recipes of pot roast, rabbit with hunter's sauce or leek and salmon lasagna.
Details and technical informations about Winery Conde de Vimioso's Extra Bruto.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Extra Bruto from Winery Conde de Vimioso are 2012, 0
Informations about the Winery Conde de Vimioso
The Winery Conde de Vimioso is one of of the world's great estates. It offers 15 wines for sale in the of Tejo to come and discover on site or to buy online.
The wine region of Tejo
Tejo is a wine region in CentralPortugal which covers the same area as the Ribatejo province, just inland from the major city of Lisbon. The wine appellation's name was changed from Ribatejo in 2009. The entire region may use the Tejo VR (Vinho Regional) designation, similar to the French IGP/Vin de Pays, while some areas produce wines labeled with the higher-level Do Tejo DOC (Denominação de Origem Controlada). A Warm, Dry area, it is also Portugal's only landlocked region – although it is influenced considerably by the Tejo river.
The word of the wine: Paste
Characteristic of a thick and heavy wine with sticky tannins.














