
Winery Conde de VimiosoColheita Seleccionada Rosè
This wine generally goes well with beef, lamb or mature and hard cheese.

Food and wine pairings with Colheita Seleccionada Rosè
Pairings that work perfectly with Colheita Seleccionada Rosè
Original food and wine pairings with Colheita Seleccionada Rosè
The Colheita Seleccionada Rosè of Winery Conde de Vimioso matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef bourguignon with cookéo, lamb fillet with monbazillac or currywurst.
Details and technical informations about Winery Conde de Vimioso's Colheita Seleccionada Rosè.
Discover the grape variety: Touriga nacional
Deep, concentrated reds with a near-black robe, firm but polished tannins, showing aromas of blackberry, blackcurrant, violet, bergamot, liquorice, black pepper and characteristic floral notes. Pillar of great vintage Ports (Quinta do Noval, Taylor's) and signature of modern dry Douro DOC and Dão DOC. Also exported to Australia and California. Portugal's most noble variety.
Last vintages of this wine
The best vintages of Colheita Seleccionada Rosè from Winery Conde de Vimioso are 2012, 2018, 2016, 2017 and 2015.
Informations about the Winery Conde de Vimioso
The Winery Conde de Vimioso is one of of the world's greatest estates. It offers 15 wines for sale in the of Tejo to come and discover on site or to buy online.
The wine region of Tejo
West-central Portuguese region along the Tagus, formerly Ribatejo, 17,000 ha. Supple, fruity reds with signature notes of plum, cherry, Mediterranean herbs and sweet spices, round tannins and a generous palate - fleshy everyday wines. Flagship Castelão (blackberry, tobacco), concentrated Trincadeira, perfumed Touriga Nacional (violet, black fruits), spicy Tinta Roriz. Whites: floral Fernão Pires and lively citrusy Arinto.
The word of the wine: Malvasia
Name given locally to various grape varieties, notably pinot gris (Pays nantais) and vermentino (Provence and Corsica).














