Winery Conde de la CruzRegión Reserva Cabernet Sauvignon
Red wine
This wine generally goes well with poultry, beef or lamb.
Food and wine pairings with Región Reserva Cabernet Sauvignon
Pairings that work perfectly with Región Reserva Cabernet Sauvignon
Original food and wine pairings with Región Reserva Cabernet Sauvignon
The Región Reserva Cabernet Sauvignon of Winery Conde de la Cruz matches generally quite well with dishes of beef, lamb or spicy food such as recipes of harira de mamie (moroccan soup), mansaf, or jordanian lamb (jordan) or lentil soup with carrots and coconut milk.
Details and technical informations about Winery Conde de la Cruz's Región Reserva Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Informations about the Winery Conde de la Cruz
The Winery Conde de la Cruz is one of of the world's greatest estates. It offers 8 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Perlant
Said of a slightly effervescent wine.
