Winery Vinuri de ComratColor Muscat
White wine
This wine generally goes well with spicy food and sweet desserts.
Food and wine pairings with Color Muscat
Pairings that work perfectly with Color Muscat
Original food and wine pairings with Color Muscat
The Color Muscat of Winery Vinuri de Comrat matches generally quite well with dishes of spicy food or sweet desserts such as recipes of balinese-style bonito or homemade cookies.
Details and technical informations about Winery Vinuri de Comrat's Color Muscat.
Discover the grape variety: Borraçal
Deeply coloured, acidic reds best drunk young and fresh, with a deep purple robe, firm tannins and a nervy palate, showing intense aromas of black fruits (blackberry, blackcurrant), fresh herbs and inky notes. Vibrant and thirst-quenching. Often blended with Vinhão and Amaral, contributing to the typicity of Vinho Verde tinto DOC. Autochthonous Portuguese black grape from the Minho (identical to Galician Caíño Tinto).
Last vintages of this wine
The best vintages of Color Muscat from Winery Vinuri de Comrat are 0
Informations about the Winery Vinuri de Comrat
The Winery Vinuri de Comrat is one of of the world's great estates. It offers 91 wines for sale in the of Moldavie to come and discover on site or to buy online.
The wine region of Moldavie
Ancestral vineyard with identity grapes. Fetească Neagră, great Moldovan red reference: deep with notes of ripe plum, black cherry, spice and tobacco, melted tannins. Lighter, more floral Rară Neagră (Băbească). Dense tinctorial Saperavi.
The word of the wine: Véraison
A phase in the vegetative cycle of the vine that takes place in summer, usually in August, when the grapes change colour from green to red (for reds) or yellow (for whites). This stage heralds the beginning of ripening.
