
Winery Compañía Europea Exportadora de VinosAwauterra Tinto
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Awauterra Tinto from the Winery Compañía Europea Exportadora de Vinos
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Awauterra Tinto of Winery Compañía Europea Exportadora de Vinos in the region of Castille is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Awauterra Tinto
Pairings that work perfectly with Awauterra Tinto
Original food and wine pairings with Awauterra Tinto
The Awauterra Tinto of Winery Compañía Europea Exportadora de Vinos matches generally quite well with dishes of beef, lamb or veal such as recipes of monkfish with vegetable tagliatelle, moroccan tagine with lamb and cardoons or bigos (polish sauerkraut with paprika).
Details and technical informations about Winery Compañía Europea Exportadora de Vinos's Awauterra Tinto.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Awauterra Tinto from Winery Compañía Europea Exportadora de Vinos are 2017, 2019, 0
Informations about the Winery Compañía Europea Exportadora de Vinos
The Winery Compañía Europea Exportadora de Vinos is one of of the world's greatest estates. It offers 77 wines for sale in the of Castille to come and discover on site or to buy online.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
The word of the wine: Smoked
Qualifier of smells close to those of smoked food, characteristic, among other things, of the Sauvignon grape variety; hence the name of smoked white given to this variety.














