Winery La Colombe - Benoît Violier les Crêts

Winery La ColombeBenoît Violier les Crêts

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Benoît Violier les Crêts of Winery La Colombe is a white wine from the region of Vaud.
This wine generally goes well with

Details and technical informations about Winery La Colombe's Benoît Violier les Crêts.

Grape varieties
Region/Great wine region
Style of wine
Alcohol
12°
Allergens
Contains sulfites

Discover the grape variety: Alicante Bouschet

It is a crossbreed made in 1855 by Louis and Henri Bouschet from an intraspecific crossing between Grenache noir and Petit Bouschet. The Alicante Henri Bouschet is less and less multiplied, registered however in the Official Catalogue of the varieties of vine of wine grapes list A.

Last vintages of this wine

Benoît Violier les Crêts - 0
In the top 100 of of Vaud wines
Average rating: 3.911110

The best vintages of Benoît Violier les Crêts from Winery La Colombe are 0

Informations about the Winery La Colombe

The winery offers 41 different wines.
Its wines get an average rating of 3.7.
It is in the top 20 of the best estates in the region
It is located in Vaud

The Winery La Colombe is one of of the world's great estates. It offers 50 wines for sale in the of Vaud to come and discover on site or to buy online.

Top wine Vaud
In the top 6500 of of Switzerland wines
In the top 1500 of of Vaud wines
In the top 150000 of white wines
In the top 400000 wines of the world

The wine region of Vaud

Vaud is Switzerland's second-largest wine region, located in the French-speaking southwest. The region - which is also one of 26 cantons in the country - is best known for its crisp, white Fendant wines (the national name for the Chasselas variety) and its stunning lakeside landscapes. Both of these reach their zenith in the grand crus of Lavaux/dezaley">Dezaley and Calamin. These famous Lavaux Vineyard terraces, which rise steeply up above Lake Geneva (Lac Léman), are considered of such importance that they are now enjoy protected status as a UNESCO World Heritage Site.

The word of the wine: Carbonic maceration

Fermentation of whole grapes in a carbon dioxide-saturated atmosphere. This type of fermentation produces very aromatic and flattering wines.

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