Winery Colli EuganeiRialto Prosecco
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Rialto Prosecco from the Winery Colli Euganei
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Rialto Prosecco of Winery Colli Euganei in the region of Vénétie is a with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Rialto Prosecco
Pairings that work perfectly with Rialto Prosecco
Original food and wine pairings with Rialto Prosecco
The Rialto Prosecco of Winery Colli Euganei matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of soupions à la provençale, quiche with bacon and gruyère cheese or baked potato churros.
Details and technical informations about Winery Colli Euganei's Rialto Prosecco.
Discover the grape variety: Blanc vert
In the past, Blanc Vert was found in the vineyards of La Ville Dieu du Temple in the Tarn et Garonne and Fronton in the Haute Garonne, very often "mixed" with other grape varieties such as Negrette. Today, it is no longer present in the vineyards.
Last vintages of this wine
The best vintages of Rialto Prosecco from Winery Colli Euganei are 2008
Informations about the Winery Colli Euganei
The Winery Colli Euganei is one of of the world's great estates. It offers 58 wines for sale in the of Prosecco to come and discover on site or to buy online.
The wine region of Prosecco
The wine region of Prosecco is located in the region of Vénétie of Italy. We currently count 1461 estates and châteaux in the of Prosecco, producing 2419 different wines in conventional, organic and biodynamic agriculture. The wines of Prosecco go well with generally quite well with dishes .
The wine region of Vénétie
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
News related to this wine
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The word of the wine: Picpoul
See piquepoul.