
Winery ColinasBairrada Reserva
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Touriga nacional and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The Bairrada Reserva of the Winery Colinas is in the top 20 of wines of Bairrada.

Taste structure of the Bairrada Reserva from the Winery Colinas
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bairrada Reserva of Winery Colinas in the region of Beiras is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Bairrada Reserva of Winery Colinas in the region of Beiras often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Bairrada Reserva
Pairings that work perfectly with Bairrada Reserva
Original food and wine pairings with Bairrada Reserva
The Bairrada Reserva of Winery Colinas matches generally quite well with dishes of beef, pasta or veal such as recipes of chickpeas spanish style, tagliatelle with seafood and saffron cream or vital tone / vitello tonnato (italy).
Details and technical informations about Winery Colinas's Bairrada Reserva.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Bairrada Reserva from Winery Colinas are 2005, 2011, 2010, 2016 and 2014.
Informations about the Winery Colinas
The Winery Colinas is one of of the world's greatest estates. It offers 12 wines for sale in the of Bairrada to come and discover on site or to buy online.
The wine region of Bairrada
Portuguese DOC of the central-west, kingdom of native Baga (>50%). Dense, structured reds with signature notes of black cherry, plum, eucalyptus, tobacco and earthy notes, firm tannins and lively acidity — wines of very long ageing. Also fruity Castelão and perfumed Touriga Nacional. Floral Maria Gomes (Fernão Pires), lively Arinto, mineral Bical whites.
The wine region of Beiras
Vast region of north-central Portugal, a fragmented mosaic of distinct sub-regions. In the west, Bairrada makes dense Baga reds with notes of black cherry, blackberry and leather, firm tannins — the base of the great Portuguese sparkling wines. In the centre, Dao produces fine Touriga Nacional reds (violet, raspberry, spice) and elegant Encruzado whites (flowers, citrus, butter). To the continental east, fleshy Touriga of Beira Interior and aromatic Fernao Pires.
The word of the wine: Rehoboam
Bottle with a capacity of 4.5 l.














