
Winery Coca i FitóJade
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, lamb or pasta.
The Jade of the Winery Coca i Fitó is in the top 80 of wines of Montsant.

Taste structure of the Jade from the Winery Coca i Fitó
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Jade of Winery Coca i Fitó in the region of Catalogne is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Jade of Winery Coca i Fitó in the region of Catalogne often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Jade
Pairings that work perfectly with Jade
Original food and wine pairings with Jade
The Jade of Winery Coca i Fitó matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef tongue in hot sauce, lasagne bolognaise (mascarpone) or chicken with merguez and tomatoes.
Details and technical informations about Winery Coca i Fitó's Jade.
Discover the grape variety: Alvina
Simple, fresh dry whites with a pale golden colour, a supple palate with moderate acidity and understated aromas of citrus and white flowers. Discreet rustic profile. Preserved in a few ampelographic collections, it belongs to the heritage varieties whose commercial diffusion has almost disappeared and which are studied for their genetic interest. Rare, poorly documented white variety cultivated in negligible quantities.
Last vintages of this wine
The best vintages of Jade from Winery Coca i Fitó are 2017, 2019, 2016, 0 and 2015.
Informations about the Winery Coca i Fitó
The Winery Coca i Fitó is one of of the world's greatest estates. It offers 24 wines for sale in the of Montsant to come and discover on site or to buy online.
The wine region of Montsant
Catalan ring encircling the Priorat (Tarragona): signature Garnacha and Cariñena as king reds — concentrated and sunny with notes of ripe black fruits (blackberry, blackcurrant, plum), garrigue, Mediterranean herbs, liquorice and a mineral touch, fleshy tannins and a moreish finish, more accessible and fruity than Priorat. Syrah and Cabernet as backup. A few whites (Garnacha Blanca, Macabeu). DO (2001), schists ("llicorella") and clay-limestones, Mediterranean-continental climate.
The wine region of Catalogne
Cradle of Cava (~95% of Spanish output, traditional method): Macabeo, Xarel-lo, Parellada trilogy, fine fruity bubble. Quality peak in Priorat DOCa: dense, mineral reds on llicorella (schist), old-vine Garnacha and Cariñena with black fruit, garrigue notes, firm tannins. Also Penedès, fleshy Montsant, sunny Empordà, Costers del Segre. Mediterranean.
The word of the wine: Musk
A sensual, full-bodied animal substance used in luxury perfumery, produced by a small deer, the musk deer, also called musk deer.














