The Clos Fourtet of Saint-Émilion Grand Cru of Bordeaux

Clos Fourtet
The winery offers 4 different wines
4.2
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Its wines get an average rating of 4.2.
This estate is part of the Famille Cuvelier.
It is ranked in the top 20 of the estates of Bordeaux.
It is located in Saint-Émilion Grand Cru in the region of Bordeaux
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The Clos Fourtet is one of the world's great estates. It offers 4 wines for sale in of Saint-Émilion Grand Cru to come and discover on site or to buy online.

Clos Fourtet Estate is located in France, right next to the village of Saint-Émilion Grand Cru. This estate was established in 1898 by Mr. Fourtet, and has been managed by the same family for over 120 years. With an area of 22 hectares, it consists of five different vintages: Château Clos Fourtet, Château Chevalier de Fourtet, Château Tétard de Fourtet, Château La Forge de Fourtet and Château Blanchot-Fourtet. All these vintages are produced from traditional grape varieties of the region. The Clos Fourtet Estate is recognized for its quality and its incredibly faithful production to its roots. Thanks to continuous and careful family management, this estate produces wines of exceptional finesse, witnesses to the family's strong attachment to its origins. The Clos Fourtet estate uses traditional wine-making methods to achieve natural and exceptional quality levels. The Fourtet family endeavours to continually improve their products to ensure quality, through equally exceptional attention and care. The estate is located on the famous hill of Saint-Émilion, which facilitates the ageing of its wines, as well as the production of high quality wines. The terroir, grape varieties and the family's know-how combine to produce fresh and fruity wines, elegant and of extraordinary finesse. The terroir, grape varieties and family know-how are indispensable elements for the production of quality, unique and distinctive wines found at Clos Fourtet Estate. In fact, the staff respects and carefully utilizes all the viticulture and winemaking techniques that have been put in place for over a century, which has contributed to consolidating the reputation and quality of the estate.

Top Clos Fourtet wines

Looking for the best Clos Fourtet wines in Saint-Émilion Grand Cru among all the wines in the region? Check out our tops of the best red, white or effervescent Clos Fourtet wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Clos Fourtet wines with technical and enological descriptions.

The top red wines of Clos Fourtet

Food and wine pairings with a red wine of Clos Fourtet

How Clos Fourtet wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of celine's version of moussaka (5th meeting), oriental stew with couscous or adapted vietnamese fondue.

Organoleptic analysis of red wines of Clos Fourtet

On the nose the red wine of Clos Fourtet. often reveals types of flavors of cream, cherry or oaky and sometimes also flavors of smoke, earthy or blackberry. In the mouth the red wine of Clos Fourtet. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Clos Fourtet

  • 2003With an average score of 4.50/5
  • 1989With an average score of 4.50/5
  • 2000With an average score of 4.49/5
  • 1999With an average score of 4.41/5
  • 1998With an average score of 4.40/5
  • 1988With an average score of 4.40/5

The grape varieties most used in the red wines of Clos Fourtet.

  • Cabernet Sauvignon
  • Cabernet Franc
  • Merlot
  • Malbec
  • Petit Verdot

Discovering the wine region of Saint-Émilion Grand Cru

The wine region of Saint-Émilion Grand Cru is located in the region of Saint-Émilion of Bordeaux of France. Wineries and vineyards like the Château Cheval Blanc or the Château Ausone produce mainly wines red. The most planted grape varieties in the region of Saint-Émilion Grand Cru are Merlot, Cabernet franc and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Saint-Émilion Grand Cru often reveals types of flavors of cherry, dill or tropical fruit and sometimes also flavors of aniseed, hay or honey.

In the mouth of Saint-Émilion Grand Cru is a powerful with a nice balance between acidity and tannins. We currently count 849 estates and châteaux in the of Saint-Émilion Grand Cru, producing 1323 different wines in conventional, organic and biodynamic agriculture. The wines of Saint-Émilion Grand Cru go well with generally quite well with dishes of beef, lamb or game (deer, venison).

Discover other wineries and winemakers neighboring the Clos Fourtet

Planning a wine route in the of Saint-Émilion Grand Cru? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Clos Fourtet.

Discover the grape variety: Cabernet franc

Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.