The Clos Counta is one of the best wineries to follow in Corbières.. It offers 3 wines for sale in of Corbières to come and discover on site or to buy online.
Looking for the best Clos Counta wines in Corbières among all the wines in the region? Check out our tops of the best red, white or effervescent Clos Counta wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Clos Counta wines with technical and enological descriptions.
How Clos Counta wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pasta carbonara, quiche without pastry or ham croquette with purée.
Corbières is an important appellation in the Languedoc-roussillon">Languedoc-Roussillon region of southern France. It is one of the best known and most productive appellations in the Languedoc. The Corbières vineyards produce large quantities of red and rosé wines, as well as a growing number of white wines. The reds are the strongest Part of the appellation; they are reputedly Rich and herbal, made from Grenache, Syrah, Mourvèdre, Lledoner Pelut and Carignan.
The rosé wines of the Corbières are also very famous, made from the same red grape varieties, combined with Grenache Gris and Picpoul. White wines represent only a small percentage of the total production. They are made from a wide selection of grape varieties - notably Bourboulenc, Grenache Blanc, Maccabeu, Marsanne and Roussanne. The appellation has about 2,200 winegrowers, nearly 300 private producers and more than 30 cooperatives.
How Clos Counta wines pair with each other generally quite well with dishes of beef, veal or pasta such as recipes of quick meatloaf, porcini sauce or fish lasagne.
In the mouth the red wine of Clos Counta. is a powerful with a nice freshness.
Planning a wine route in the of Corbières? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Clos Counta.
Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
