The Clos Canos of Languedoc of Languedoc-Roussillon

Clos Canos
The winery offers 13 different wines
3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.5.
It is ranked in the top 1238 of the estates of Languedoc-Roussillon.
It is located in Languedoc in the region of Languedoc-Roussillon
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The Clos Canos is one of the best wineries to follow in Languedoc.. It offers 13 wines for sale in of Languedoc to come and discover on site or to buy online.

Top Clos Canos wines

Looking for the best Clos Canos wines in Languedoc among all the wines in the region? Check out our tops of the best red, white or effervescent Clos Canos wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Clos Canos wines with technical and enological descriptions.

The top white wines of Clos Canos

Food and wine pairings with a white wine of Clos Canos

How Clos Canos wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of bare-assed cockerel (ardennes), baked bar or magic cake cheese quiche.

The grape varieties most used in the white wines of Clos Canos.

  • Sauvignon Blanc
  • Roussanne
  • Chardonnay

Discovering the wine region of Languedoc

Sunny, generous southern reds: spicy, peppery Syrah, round, candied Grenache (ripe fruit, garrigue), deep Mourvèdre, structured Carignan, supple Cinsault. From robust Corbières and Minervois to fresher Terrasses du Larzac, via Faugères on schist or taut Pic Saint-Loup. Lively, iodised Picpoul de Pinet whites (oysters), ample Roussanne and Marsanne. 14 sub-appellations, ~10,000 ha in regional AOC.

Fleshy, convivial wines.

The top red wines of Clos Canos

Food and wine pairings with a red wine of Clos Canos

How Clos Canos wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of beef luc lake, pasta with porcini mushrooms or pasta with veal stock sauce.

Organoleptic analysis of red wines of Clos Canos

On the nose the red wine of Clos Canos. often reveals types of flavors of earth, oak. In the mouth the red wine of Clos Canos. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Clos Canos

  • 2011With an average score of 4.00/5
  • 2013With an average score of 3.90/5
  • 2005With an average score of 3.90/5
  • 2003With an average score of 3.90/5
  • 2001With an average score of 3.90/5
  • 2014With an average score of 3.81/5

The grape varieties most used in the red wines of Clos Canos.

  • Grenache
  • Shiraz/Syrah
  • Carignan

Discover the grape variety: Grenache Blanc

Rich, structured whites with a golden robe, an ample palate and moderate acidity, with aromas of ripe pear, white peach, white flowers, fennel, anise notes and fresh almond. Fine length. Cornerstone of the great whites of Châteauneuf-du-Pape AOC, Côtes-du-Rhône whites, Languedoc, Roussillon (Côtes du Roussillon AOC) and Catalonia (Terra Alta DO, Priorat DOQ). White-skinned mutation of Grenache Noir, autochthonous Mediterranean variety from Aragon.

The top pink wines of Clos Canos

Food and wine pairings with a pink wine of Clos Canos

How Clos Canos wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with goat cheese, thyme and bacon, magic cake cheese quiche or reunion pepper candy.

The grape varieties most used in the pink wines of Clos Canos.

  • Shiraz/Syrah
  • Grenache Blanc
  • Grenache Gris

The word of the wine: Rimage

"Vintage", in Catalan. A natural sweet wine that is bottled early to preserve its fruitiness, as opposed to those aged in an oxidizing environment (see this word). Syn.: vintage (for maury, port).

Discover other wineries and winemakers neighboring the Clos Canos

Planning a wine route in the of Languedoc? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Clos Canos.

Discover the grape variety: Grenache Gris

Structured and rich whites and rosés with a pale salmon or golden robe, full mouthfeel and moderate acidity, with aromas of yellow fruits (pear, peach), candied citrus, white flowers, fennel, garrigue and schist mineral notes. Good ageing potential. Star of the great identity whites of Roussillon (Côtes du Roussillon AOC, Collioure AOC) on schist soils. A grey-skinned mutation of the Aragonese Grenache Noir.

Discover other regions and appellation of Languedoc-Roussillon