Winery Clos CanerecciaRouge des Pierre
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with Rouge des Pierre
Pairings that work perfectly with Rouge des Pierre
Original food and wine pairings with Rouge des Pierre
The Rouge des Pierre of Winery Clos Canereccia matches generally quite well with dishes of veal, game (deer, venison) or rich fish (salmon, tuna etc) such as recipes of veal cutlets parmigiana, rabbit with mushrooms or sliced tuna with tomato sauce.
Details and technical informations about Winery Clos Canereccia's Rouge des Pierre.
Discover the grape variety: Nielluccio
The black Nielluccio is a grape variety originating from Italy. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. The black Nielluccio can be found in several vineyards: Provence & Corsica, South-West, Cognac, Bordeaux, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Informations about the Winery Clos Canereccia
The Winery Clos Canereccia is one of of the world's great estates. It offers 14 wines for sale in the of Unknow region to come and discover on site or to buy online.
The wine region of Unknow region
This is not a known wine region.
News related to this wine
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Sebastian Payne MW retires from The Wine Society
Having joined The Wine Society’s team in 1973 as promotions manager, Payne became the head buyer in 1985. He stepped down from this position in 2012, when Tim Sykes took over, but has remained on the buying team ever since. As part of his responsibilities, Payne has bought in every region throughout the years but, in recent years, focused mainly on Italy and Bordeaux. He was also instrumental in introducing wines from Eastern Europe and Greece to the portfolio. The Wine Society described Payne’s ...
The word of the wine: Piqué
Altered wine characterized by a vinegar smell.
