Winery ClerambaultRosé des Riceys

Pink wine of Rosé des Riceys of Champagne of France

The Rosé des Riceys of Winery Clerambault is a pink wine from the region of Rosé des Riceys of Champagne.
This wine generally goes well with pork, poultry or veal.

Food and wine pairings with Rosé des Riceys

Pairings that work perfectly with Rosé des Riceys

Original food and wine pairings with Rosé des Riceys

Wine and food pairings with Game (deer, venison)

Rich fish (salmon, tuna etc)

The Rosé des Riceys of Winery Clerambault matches generally quite well with dishes such as recipes .

Details and technical informations about Winery Clerambault's Rosé des Riceys.

Winery

Winery Clerambault

Grape varieties

Pinot noir

Region/Great wine region

Great wine region

Country

Style of wine

Alcohol

12°

Allergens

Contains sulfites

Discover the grape variety: Pinot noir

Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.

Informations about the Winery Clerambault

The winery offers 10 different wines.

Its wines get an average rating of 4.

It is in the top 3509 of the best estates in the region

It is located in Rosé des Riceys in the region of Champagne

The Winery Clerambault is one of wineries to follow in Rosé des Riceys.. It offers 10 wines for sale in the of Rosé des Riceys to come and discover on site or to buy online.

The wine region of Rosé des Riceys

Exceedingly rare Champagne AOC (1947, ~50,000 bottles) from the Côte des Bar (Aube), exclusively a still rosé wine. Exclusive Pinot Noir on Kimmeridgian marly-limestone subsoil, well-exposed steep slopes. Deep garnet robe with opulent notes of ripe cherry, strawberry, raspberry, grenadine, vanilla almond and a floral-bergamot touch, fine tannins and elegant freshness. Made only in the finest years.

The wine region of Champagne

World benchmark sparkling wines: fine bubbles, citrusy tension, notes of brioche, toasted almond, white flowers and white-fleshed fruits after ageing on lees. Three grapes blended or solo: fleshy Pinot Noir (38%), fruity Meunier (33%), chiselled Chardonnay (28%). From straight Blanc de Blancs to vinous Blanc de Noirs, from non-vintage Brut to age-worthy Millésimé. AOC since 1927, 34,300 ha on chalk, 17 Grands Crus and 44 Premiers Crus.