Looking for a good wine of Rosé des Riceys of Champagne among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Rosé des Riceys. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Rosé des Riceys with technical and enological descriptions.
Want to buy a red wine of Rosé des Riceys cheap or sell a red wine of Rosé des Riceys at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Rosé des Riceys go well with generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of oven-baked veal cutlets, beef carrots or candied gizzards.
On the nose the red wine of the region of Rosé des Riceys. often reveals types of flavors of strawberries, raspberry or cranberry and sometimes also flavors of earth, red fruit or black fruit.
A wine route planned in the region of Rosé des Riceys? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Rosé des Riceys.
Rosé des Riceys is a still wine AOC for rosé wines made exclusively from Pinot Noir - an anomaly in their home region of Champagne. The wines are produced in and around the commune of Riceys in the Aube department, in the extreme South of Champagne. The wines are quite well coloured and have the characteristic Pinot Noir Aroma of red cherries and Dried herbs. The grapes are pressed as whole bunches after being vinified by "semi-carbonic" Maceration (a more famous Vinification technique associated with the Bright, chewing gum-scented Beaujolais Nouveau wines).
Maceration times are generally Short, with the colour of the resulting wine falling somewhere between salmon and madder. The wines must have a vintage and are usually released in the summer following the harvest (wines cannot be sent for bottling until July of the year following the harvest). Documented evidence of viticulture in the area dates back to the 8th century, although viticulture was probably established in antiquity. Legend has it that workers from Riceys gave a bottle of their rosé to King Louis XIV during the construction of the Château de Versailles.
Want to buy a sparkling wine of Rosé des Riceys cheap or sell a sparkling wine of Rosé des Riceys at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sparkling wines from the region of Rosé des Riceys go well with generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of potjevlesch (northern france), pan-fried carrots or rabbit on the barbecue.
On the nose the sparkling wine of the region of Rosé des Riceys. often reveals types of flavors of strawberries, raspberry or red fruit. In the mouth the sparkling wine of the region of Rosé des Riceys. is a powerful with a nice vivacity and a fine and pleasant bubble.
Action of periodically filling barrels containing wine, in order to offset evaporation and maintain a maximum level. The topping up allows to avoid the phenomenon of oxidation.
Want to buy a pink wine of Rosé des Riceys cheap or sell a pink wine of Rosé des Riceys at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Rosé des Riceys go well with generally quite well with dishes of shellfish, vegetarian or rich fish (salmon, tuna etc) such as recipes of seafood risotto, mushroom, bacon and gruyere quiche or baked cod portuguese style.
On the nose the pink wine of the region of Rosé des Riceys. often reveals types of flavors of strawberries, raspberry or earth and sometimes also flavors of red fruit, cherry or red fruit. In the mouth the pink wine of the region of Rosé des Riceys. is a with a nice freshness.
A wine route planned in the region of Rosé des Riceys? Here are the wineries to visit and the winemakers to meet during your trip in search of the best pink wine of Rosé des Riceys.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
