Winery CLE UrbanC-Town Cabernet Sauvignon
Red wine
This wine generally goes well with poultry, beef or lamb.
Wine flavors and olphactive analysis
On the nose the C-Town Cabernet Sauvignon of Winery CLE Urban in the region of Ohio often reveals types of flavors of black fruit.
Food and wine pairings with C-Town Cabernet Sauvignon
Pairings that work perfectly with C-Town Cabernet Sauvignon
Original food and wine pairings with C-Town Cabernet Sauvignon
The C-Town Cabernet Sauvignon of Winery CLE Urban matches generally quite well with dishes of beef, lamb or spicy food such as recipes of traditional flemish carbonades, lamb chops with honey and spices or chicken tikka massala.
Details and technical informations about Winery CLE Urban's C-Town Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of C-Town Cabernet Sauvignon from Winery CLE Urban are 0
Informations about the Winery CLE Urban
The Winery CLE Urban is one of of the world's greatest estates. It offers 12 wines for sale in the of Ohio to come and discover on site or to buy online.
The wine region of Ohio
Ohio is a Midwestern state located South of the Great Lakes, between Pennsylvania to the east and Indiana to the west. Traditionally devoted to the production of GrapeJuice and jelly, Ohio is increasingly known for its wine industry and is now one of the top ten wine producing states in the country (although its production is nowhere near that of California, which produces about 90% of American wine). Ohio's Vineyards are home to vinifera and Hybrid grape varieties, including Riesling, Chardonnay and Vidal. The state covers nearly 116,000 square miles of plateaus and plains, with its northern boundary defined by the shores of Lake Erie.
The word of the wine: Physiological maturity
The stage of ripeness of the grape berry when it has reached an optimal weight and when the sugar and acidity levels have stabilized.
