The Winery Claro of Central Valley

The Winery Claro is one of the best wineries to follow in Central Valley.. It offers 30 wines for sale in of Central Valley to come and discover on site or to buy online.
Looking for the best Winery Claro wines in Central Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Claro wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Claro wines with technical and enological descriptions.
How Winery Claro wines pair with each other generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of easy seafood gratin, zucchini and goat cheese quiche or goat cheese and tomato cake.
On the nose the white wine of Winery Claro. often reveals types of flavors of citrus, tree fruit or citrus fruit and sometimes also flavors of microbio, oak. In the mouth the white wine of Winery Claro. is a powerful with a nice freshness.
Heart of modern Chilean wine: structured, sunny reds, dense, blackcurranty Cabernet Sauvignon from Maipo (Chilean cradle of the grape), signature Carménère with notes of ripe pepper, black fruit and sweet spices from Colchagua, supple Merlot and deep Syrah. Round Chardonnay whites and lively, sharp Sauvignon. Mediterranean climate, 400 km between Andes and Pacific. Star sub-regions: Maipo, Cachapoal, Colchagua, Curicó, Maule.
Ample, accessible wines.
How Winery Claro wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of seven o'clock leg of lamb, lamb collar with mustard or rabbit with beer and mustard.
On the nose the red wine of Winery Claro. often reveals types of flavors of oak, red fruit or black fruit and sometimes also flavors of spices. In the mouth the red wine of Winery Claro. is a powerful.
Powerful, deep reds with firm tannins and dense texture, showing aromas of blackberry, leather, garrigue, black pepper, liquorice and animal notes (game, forest floor) with age. Star of Bandol AOC as a single variety and pillar of Châteauneuf-du-Pape, Gigondas and Costières blends. Also in GSM in Languedoc and Australia. A late-ripening variety of Spanish origin (Mataró/Monastrell).
How Winery Claro wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of fillet of beef with morels, lamb tagine with honey and dried fruits or duck breast in a crust.
A type of agriculture (and therefore viticulture) based on respect for living organisms and biological cycles, and which excludes the use of synthetic treatment products and synthetic fertilizers. Organic farming is guaranteed by the respect of a set of specifications.
Planning a wine route in the of Central Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Claro.
Deep, velvety reds with an intense purple colour, showing aromas of blackberry, black plum, violet, cocoa and gentle spice. Round tannins, fleshy palate, peppery length. Star of Cahors AOC (Côt, Auxerrois) in France and the absolute signature of Mendoza, Argentina (Uco Valley, Luján de Cuyo). A French South-West variety that became the Argentine emblem after its post-phylloxera decline.