Winery San Jose de ApaltaReserva Syrah
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Reserva Syrah from the Winery San Jose de Apalta
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Reserva Syrah of Winery San Jose de Apalta in the region of Central Valley is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Reserva Syrah
Pairings that work perfectly with Reserva Syrah
Original food and wine pairings with Reserva Syrah
The Reserva Syrah of Winery San Jose de Apalta matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of quick and easy monkfish tail, lamb breast with onions and tomato sauce or rabbit terrine in the style of a grandmother (pas de calais).
Details and technical informations about Winery San Jose de Apalta's Reserva Syrah.
Discover the grape variety: Baga
Most certainly Portuguese.
Last vintages of this wine
The best vintages of Reserva Syrah from Winery San Jose de Apalta are 0
Informations about the Winery San Jose de Apalta
The Winery San Jose de Apalta is one of of the world's great estates. It offers 38 wines for sale in the of Rapel Valley to come and discover on site or to buy online.
The wine region of Rapel Valley
Rapel Valley is a large wine-producing region in Chile's Central Valley. Made up of the Colchagua and Cachapoal valleys, the area produces roughly a quarter of all Chilean wine. The Warm, Dry region makes a wide range of wine styles, ranging from everyday wines to some of Chile's most expensive and prestigious offerings. Cabernet Sauvignon, Syrah and Carmenère are the most important grape varieties planted here.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: Expressive
Said of a wine that is full-bodied and offers well-defined aromas.
