Winery FronteraPremium Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Premium Sauvignon Blanc from the Winery Frontera
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Premium Sauvignon Blanc of Winery Frontera in the region of Central Valley is a with a nice freshness.
Food and wine pairings with Premium Sauvignon Blanc
Pairings that work perfectly with Premium Sauvignon Blanc
Original food and wine pairings with Premium Sauvignon Blanc
The Premium Sauvignon Blanc of Winery Frontera matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of monkfish tail with coconut milk and curry, zucchini quiche or butternut squash stuffed with goat cheese, thyme and garlic.
Details and technical informations about Winery Frontera's Premium Sauvignon Blanc.
Discover the grape variety: Blanqueiron
Blanqueiron blanc is a grape variety that originated in . It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Blanqueiron blanc is found in the vineyards of Provence and Corsica.
Informations about the Winery Frontera
The Winery Frontera is one of of the world's great estates. It offers 57 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: Acerbe
Acidic taste with a certain astringency reminiscent of unripe fruit.
