Winery City ScapePineapple Riesling
This wine generally goes well with pork, vegetarian or poultry.
The Pineapple Riesling of the Winery City Scape is in the top 70 of wines of South Carolina.
Food and wine pairings with Pineapple Riesling
Pairings that work perfectly with Pineapple Riesling
Original food and wine pairings with Pineapple Riesling
The Pineapple Riesling of Winery City Scape matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of special' tagliatelle carbonara, mackerel fillets (quick bake) or couscous without couscous maker.
Details and technical informations about Winery City Scape's Pineapple Riesling.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Informations about the Winery City Scape
The Winery City Scape is one of of the world's great estates. It offers 14 wines for sale in the of South Carolina to come and discover on site or to buy online.
The wine region of South Carolina
South Carolina is a state in the southeastern United States, bordered by North Carolina and Georgia to the north and south respectively. The state's humid, subtropical Climate makes viticulture extremely difficult, but despite this, a handful of intrepid winemakers are experimenting with wines made from vinifera and HybridGrapes, as well as muscadine grapes, a native American variety. The state covers about 82,900 square miles of relatively flat coastal plains, from the Atlantic Ocean to the "Fall Line", a geological fault that runs parallel to the Atlantic coast from the Carolinas to New Jersey. South Carolina's few Vineyards are scattered throughout the state, from the seaward-influenced Low Country to the slightly higher western foothills of the Appalachian Mountains near the town of Greenville.
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The word of the wine: Bitter (flavor)
A flavour generally provided in wines by polyphenols and accompanied by a sensation of pungency. In small quantities, bitterness makes you salivate, gives relief to the wine and reinforces its sapidity.