The Winery City Scape is one of the best wineries to follow in Caroline du Sud.. It offers 15 wines for sale in of South Carolina to come and discover on site or to buy online.
Looking for the best Winery City Scape wines in South Carolina among all the wines in the region? Check out our tops of the best red, white or effervescent Winery City Scape wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery City Scape wines with technical and enological descriptions.
How Winery City Scape wines pair with each other generally quite well with dishes of beef or game (deer, venison) such as recipes of baeckeoffe or cassoulet of yesteryear.
On the nose the red wine of Winery City Scape. often reveals types of flavors of black fruit.
South Carolina is a state in the southeastern United States, bordered by North Carolina and Georgia to the north and south respectively. The state's humid, subtropical Climate makes viticulture extremely difficult, but despite this, a handful of intrepid winemakers are experimenting with wines made from vinifera and HybridGrapes, as well as muscadine grapes, a native American variety.
The state covers about 82,900 square miles of relatively flat coastal plains, from the Atlantic Ocean to the "Fall Line", a geological fault that runs parallel to the Atlantic coast from the Carolinas to New Jersey. South Carolina's few Vineyards are scattered throughout the state, from the seaward-influenced Low Country to the slightly higher western foothills of the Appalachian Mountains near the town of Greenville.
Given South Carolina's Long colonial history, it is perhaps not surprising that settlers began experimenting with grape growing here as early as the 18th century, in an attempt to recreate the fine wines of Europe with the native grapes of the American Southeast. However, grape growing never took off in South Carolina, and vineyard coverage is minimal in the state.
The heat and humidity of South Carolina's climate are the most significant obstacles to effective viticulture. Fungal diseases of downy mildew and potential grape dehydration caused by the scorching summer temperatures are challenges for winemakers.
How Winery City Scape wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of brazilian feijoada, spinach, smoked salmon and ricotta lasagne or braised chicken and plantains.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
How Winery City Scape wines pair with each other generally quite well with dishes of veal, shellfish or poultry such as recipes of osso-bucco with asian flavours, funambuline style, parillade of fish and seafood or express chicken skewers with spices.
On the nose the white wine of Winery City Scape. often reveals types of flavors of red fruit, tree fruit.
Fermentation of whole grapes in a carbon dioxide-saturated atmosphere. This type of fermentation produces very aromatic and flattering wines.
Planning a wine route in the of South Carolina? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery City Scape.
Pinot noir is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Pinot noir can be found in many vineyards: Burgundy, Alsace, Jura, South-West, Languedoc & Roussillon, Cognac, Bordeaux, Savoie & Bugey, Loire Valley, Champagne, Armagnac, Lorraine, Beaujolais, Rhône Valley, Provence & Corsica.
Launched at London fine wine club 67 Pall Mall on 28 March, the Regenerative Viticulture Foundation (RVF) is the brainchild of Stephen Cronk, owner of Maison Mirabeau in Provence. Cronk, who has seen extreme weather events ranging from exceptional frosts to the worst forest fires in living memory in the three years he has owned Mirabeau, feels that one of the most important ways we can fight climate change is through ‘unlearning’ current approaches to land stewardship. ‘This is a critical moment ...
Celebrated Soave producer Pieropan is due to unveil its new winery in April 2022. Dubbed ‘Leonildo Pieropan‘ after the estate’s pioneering late owner, the winery is considered groundbreaking for its eco credentials and use of materials – and is largely hidden under a hill, with just the frontage visible. Pieropan’s project began in 2015, when the family realised they had outgrown the existing winery in the centre of Soave town, and subsequently acquired a site in th ...
For the first time in our history, Decanter Fine Wine Encounter opened its doors in New York City and what an incredible day of wine tasting for everyone who visited. 50 prestigious wine producers from all over the world arrived to pour their top wines for Decanter’s diverse and enthusiastic attendees. Guests had access to more than 200 fine wines and the opportunity to attend four sensational masterclasses. See photo highlights from the day below. Thanks to all of the producers and guests for m ...
Fermentation of whole grapes in a carbon dioxide-saturated atmosphere. This type of fermentation produces very aromatic and flattering wines.
