Winery CinderReserve Tempranillo
Red wine
This wine generally goes well with pork, beef or game (deer, venison).
The Reserve Tempranillo of the Winery Cinder is in the top 80 of wines of Snake River Valley.
Food and wine pairings with Reserve Tempranillo
Pairings that work perfectly with Reserve Tempranillo
Original food and wine pairings with Reserve Tempranillo
The Reserve Tempranillo of Winery Cinder matches generally quite well with dishes of beef, lamb or pork such as recipes of quick beef bourguignon, lamb stew with yoghurt and coriander or pork cheeks confit in cider.
Details and technical informations about Winery Cinder's Reserve Tempranillo.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Informations about the Winery Cinder
The Winery Cinder is one of of the world's greatest estates. It offers 28 wines for sale in the of Snake River Valley to come and discover on site or to buy online.
The wine region of Snake River Valley
Idaho's first AVA, extending into eastern Oregon, with high-altitude vineyards (760-915 m) in the Rockies. Strong day-night thermal swings. Signature Syrah at Rhône latitude: elegant and fresh with signature notes of blackberry, black cherry, black pepper, violet, black olive and a spicy touch, firm tannins — a finely chiselled cool-climate style. Solar Grenache and Mourvèdre, firm Cabernet, approachable Tempranillo.
The wine region of Idaho
Pacific Northwest American state, pioneer vineyard since 1860, modern renaissance at Snake River Valley AVA (since 2007). High-altitude desert climate, hot days and cool nights, Rhodanian latitude. Riesling the white signature: tense and precise with lime, green apple, white peach, white flowers and mineral touch, lively acidity. Peppery Syrah (blackberry, bacon, violet), supple Tempranillo (cherry, tobacco) — Basque heritage.
The word of the wine: Cornalin
Black grape variety native to the Valais (Switzerland). It produces renowned wines of a dark purple colour with violet hues, an elegant bouquet and a powerful, fresh, fruity (cherry) and spicy palate. Cornalin wines can be drunk young or after several years of ageing, with game.
