Winery CiccarielloMichelangelo Pinot Grigio
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, shellfish or mushrooms.
Taste structure of the Michelangelo Pinot Grigio from the Winery Ciccariello
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Michelangelo Pinot Grigio of Winery Ciccariello in the region of Veneto is a .
Food and wine pairings with Michelangelo Pinot Grigio
Pairings that work perfectly with Michelangelo Pinot Grigio
Original food and wine pairings with Michelangelo Pinot Grigio
The Michelangelo Pinot Grigio of Winery Ciccariello matches generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of spaghetti with squid ink (italy), nanie's diced ham quiche or normandy style escalope.
Details and technical informations about Winery Ciccariello's Michelangelo Pinot Grigio.
Discover the grape variety: Muscadelle
Muscadelle white is a grape variety that originated in France (Bergerac). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by bunches of medium size, and grapes of medium caliber. Muscadelle white can be found in several vineyards: South-West, Cognac, Bordeaux, Armagnac, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Michelangelo Pinot Grigio from Winery Ciccariello are 0
Informations about the Winery Ciccariello
The Winery Ciccariello is one of of the world's great estates. It offers 56 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Vaccaresis
Black grape variety, one of the 13 of Châteauneuf-du-Pape, which can be used in a blend in this appellation and other neighbouring AOCs (Côtes-du-Rhône, Gigondas...). It produces a floral, elegant and fresh wine, which balances the warmth of the Grenache. It is rare.
