Winery CiccarielloDonatello Lambrusco Dolce
Sweet wine
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Donatello Lambrusco Dolce
Pairings that work perfectly with Donatello Lambrusco Dolce
Original food and wine pairings with Donatello Lambrusco Dolce
The Donatello Lambrusco Dolce of Winery Ciccariello matches generally quite well with dishes of beef, pasta or veal such as recipes of borscht (russia), awara broth or veal meatballs with curry.
Details and technical informations about Winery Ciccariello's Donatello Lambrusco Dolce.
Discover the grape variety: Grec rouge
Simple, lively dry gris-rosés with a pale pink colour and coppery skin tones, supple palate with preserved acidity, showing undemonstrative aromas of citrus, white flowers and discreet red fruits. Rustic southern profile. Almost extinct, preserved in INRAE varietal collections, a witness to the pre-phylloxera ampelographic diversity of the southern vineyards. French autochthonous grey variety, formerly grown in Provence and Corsica.
Informations about the Winery Ciccariello
The Winery Ciccariello is one of of the world's great estates. It offers 56 wines for sale in the of Lazio to come and discover on site or to buy online.
The wine region of Lazio
Two-millennia Roman vineyard, predominantly white on the volcanic soils of the Castelli Romani. Frascati DOC as figurehead: fresh, accessible whites based on Malvasia and Trebbiano, notes of green apple, white flowers and almond, slightly bitter finish. Also Bellone and Grechetto. Emblematic red: Cesanese del Piglio DOCG, fleshy with notes of ripe cherry, dry herbs and spice, round tannins.
The word of the wine: Malvasia
Name given locally to various grape varieties, notably pinot gris (Pays nantais) and vermentino (Provence and Corsica).
