Winery Christelle et Christophe Badin - Cuvée Charlemagne Cour-Cheverny

Winery Christelle et Christophe BadinCuvée Charlemagne Cour-Cheverny

The Cuvée Charlemagne Cour-Cheverny of Winery Christelle et Christophe Badin is a white wine from the region of Cour-Cheverny of Loire Valley.
This wine generally goes well with pork, vegetarian or shellfish.

Details and technical informations about Winery Christelle et Christophe Badin's Cuvée Charlemagne Cour-Cheverny.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Béquignol

Béquignol noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small grapes. The Béquignol noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.

Informations about the Winery Christelle et Christophe Badin

The winery offers 0 different wines.
It is in the top 4827 of the best estates in the region
It is located in Cour-Cheverny in the region of Loire Valley

The Winery Christelle et Christophe Badin is one of wineries to follow in Cour-Cheverny.. It offers 4 wines for sale in the of Cour-Cheverny to come and discover on site or to buy online.

Top wine Loire Valley

The wine region of Cour-Cheverny

The wine region of Cour-Cheverny is located in the region of Cheverny of Loire Valley of France. Wineries and vineyards like the Domaine Philippe Tessier or the Domaine François Cazin - Le Petit Chambord produce mainly wines white, sweet and red. The most planted grape varieties in the region of Cour-Cheverny are Romorantin, Chardonnay and Chenin blanc, they are then used in wines in blends or as a single variety. On the nose of Cour-Cheverny often reveals types of flavors of apples, earthy or beeswax and sometimes also flavors of butter, lime or almonds.


The wine region of Loire Valley

The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.

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The word of the wine: Merrain

Oak wood split into planks used to make the barrel.

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