
Winery Chiloe (CL)Syrah - Merlot Semi Dry
This wine generally goes well with beef, game (deer, venison) or lamb.
Food and wine pairings with Syrah - Merlot Semi Dry
Pairings that work perfectly with Syrah - Merlot Semi Dry
Original food and wine pairings with Syrah - Merlot Semi Dry
The Syrah - Merlot Semi Dry of Winery Chiloe (CL) matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of traditional flemish carbonades, lamb tagine with quince or roast duck in the oven.
Details and technical informations about Winery Chiloe (CL)'s Syrah - Merlot Semi Dry.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Syrah - Merlot Semi Dry from Winery Chiloe (CL) are 2019, 2016, 0, 2017
Informations about the Winery Chiloe (CL)
The Winery Chiloe (CL) is one of of the world's greatest estates. It offers 5 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: Gouleyant
Characteristic of supple and light wines, particularly new wines.













