
ChichateauChi Chardonnay
This wine generally goes well with pork, vegetarian or poultry.
The Chi Chardonnay of the Chichateau is in the top 30 of wines of Srem.

Food and wine pairings with Chi Chardonnay
Pairings that work perfectly with Chi Chardonnay
Original food and wine pairings with Chi Chardonnay
The Chi Chardonnay of Chichateau matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of roast pork with milk, sea bream in foil on the barbecue or quiche with bacon and gruyère cheese.
Details and technical informations about Chichateau's Chi Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Chi Chardonnay from Chichateau are 2016, 0, 2015
Informations about the Chichateau
The Chichateau is one of of the world's greatest estates. It offers 7 wines for sale in the of Srem to come and discover on site or to buy online.
The wine region of Srem
Region of northern Serbia (Vojvodina) dominated by Fruška Gora, an island-mountain above the Danube, fertile loess soils. Capital Sremski Karlovci, historic birthplace of Serbian wine. Italian Riesling (Graševina) the white signature: green apple, citrus, white flowers and a honeyed touch, dry and thirst-quenching. Aromatic Traminac, lively Sauvignon, sweet Neoplanta.
The word of the wine: Cornalin
Black grape variety native to the Valais (Switzerland). It produces renowned wines of a dark purple colour with violet hues, an elegant bouquet and a powerful, fresh, fruity (cherry) and spicy palate. Cornalin wines can be drunk young or after several years of ageing, with game.














