The Winery ChauffePied of Sainte-Foy-Bordeaux of Bordeaux

Winery ChauffePied - Bordeaux
The winery offers 2 different wines
3.9
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Its wines get an average rating of 3.9.
It is ranked in the top 18 of the estates of Bordeaux.
It is located in Sainte-Foy-Bordeaux in the region of Bordeaux

The Winery ChauffePied is one of the world's great estates. It offers 2 wines for sale in of Sainte-Foy-Bordeaux to come and discover on site or to buy online.

Top Winery ChauffePied wines

Looking for the best Winery ChauffePied wines in Sainte-Foy-Bordeaux among all the wines in the region? Check out our tops of the best red, white or effervescent Winery ChauffePied wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery ChauffePied wines with technical and enological descriptions.

The top white wines of Winery ChauffePied

Food and wine pairings with a white wine of Winery ChauffePied

How Winery ChauffePied wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of fast and, flank steak with shallots in red wine sauce or rabbit with mustard in foil.

The grape varieties most used in the white wines of Winery ChauffePied.

  • Sauvignon Blanc
  • Sémillon

Discovering the wine region of Sainte-Foy-Bordeaux

The wine region of Sainte-Foy-Bordeaux is located in the region of Entre-deux-Mers of Bordeaux of France. Wineries and vineyards like the Château Martet or the Château Hostens-Picant produce mainly wines red, white and sweet. The most planted grape varieties in the region of Sainte-Foy-Bordeaux are Merlot, Cabernet-Sauvignon and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Sainte-Foy-Bordeaux often reveals types of flavors of tobacco, tropical fruit or lime and sometimes also flavors of apricot, pear or stone.

In the mouth of Sainte-Foy-Bordeaux is a powerful with a nice balance between acidity and tannins. We currently count 36 estates and châteaux in the of Sainte-Foy-Bordeaux, producing 69 different wines in conventional, organic and biodynamic agriculture. The wines of Sainte-Foy-Bordeaux go well with generally quite well with dishes of pork, vegetarian or poultry.

Discover other wineries and winemakers neighboring the Winery ChauffePied

Planning a wine route in the of Sainte-Foy-Bordeaux? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery ChauffePied.

Discover the grape variety: Sauvignon

Sauvignon Gris is a grape variety that originated in France (South-West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Sauvignon Gris can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Burgundy, Jura, Beaujolais, Armagnac, Provence & Corsica, Rhone Valley, Savoie & Bugey.

News about Winery ChauffePied and wines from the region

Bordeaux innovators: Meet the names to know

When I first visited Bordeaux, the sleepy landscape of turreted stone châteaux and vineyards seemed timeless, with traditions so well established you felt they would go on forever. But new energy in this famous wine region is visible and audible: bees buzz and sheep graze in organic vineyards; brand-new cellars brim with sustainable features and wine fermenting in trendy amphorae; unusual grapes are gaining attention; and the number of women in key roles keeps growing. Yoga among the vines is s ...

Sebastian Payne MW retires from The Wine Society

Having joined The Wine Society’s team in 1973 as promotions manager, Payne became the head buyer in 1985. He stepped down from this position in 2012, when Tim Sykes took over, but has remained on the buying team ever since. As part of his responsibilities, Payne has bought in every region throughout the years but, in recent years, focused mainly on Italy and Bordeaux. He was also instrumental in introducing wines from Eastern Europe and Greece to the portfolio. The Wine Society described Payne’s ...

Buying wine en primeur: How to approach it

Colin Hay, a professor of political economy with a special interest in the Place de Bordeaux, considers the different ways of approaching en primeur purchasing, ahead of this year’s 2021 campaign. Buying en primeur wines is a rather strange and, arguably, arcane system of buying and selling in which the consumer purchases the wine typically in the early summer following the vintage even though it will not be bottled and delivered for a further 12-18 months. It is, in effect, a futures mark ...

The word of the wine: Flowable

A supple, easy-drinking wine with little consistency in the mouth.