Château Saint SauveurCuvée des Voyageurs Rouge
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Cuvée des Voyageurs Rouge from the Château Saint Sauveur
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée des Voyageurs Rouge of Château Saint Sauveur in the region of Vin de Pays is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Cuvée des Voyageurs Rouge
Pairings that work perfectly with Cuvée des Voyageurs Rouge
Original food and wine pairings with Cuvée des Voyageurs Rouge
The Cuvée des Voyageurs Rouge of Château Saint Sauveur matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef mironton, veal roast, country style or duck baeckeoffe with christmas spices and dried fruits.
Details and technical informations about Château Saint Sauveur's Cuvée des Voyageurs Rouge.
Discover the grape variety: Beaunoir
A very old grape variety from the Aube department and the Châtillon sur Seine district in the Côte d'Or. It is said to be the descendant of a natural intraspecific crossing between pinot noir and gouais blanc. Today, it is almost absent in the vineyard.
Informations about the Château Saint Sauveur
The Château Saint Sauveur is one of of the world's greatest estates. It offers 13 wines for sale in the of Vin de Pays to come and discover on site or to buy online.
The wine region of Vin de Pays
Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".
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The word of the wine: Bourbe
Solid elements suspended in the must. See settling.