Château Moulin de GrilletCuvée Tradition Blaye Côtes de Bordeaux Blanc
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Cuvée Tradition Blaye Côtes de Bordeaux Blanc from the Château Moulin de Grillet
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Tradition Blaye Côtes de Bordeaux Blanc of Château Moulin de Grillet in the region of Bordeaux is a powerful.
Food and wine pairings with Cuvée Tradition Blaye Côtes de Bordeaux Blanc
Pairings that work perfectly with Cuvée Tradition Blaye Côtes de Bordeaux Blanc
Original food and wine pairings with Cuvée Tradition Blaye Côtes de Bordeaux Blanc
The Cuvée Tradition Blaye Côtes de Bordeaux Blanc of Château Moulin de Grillet matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of pizza calzone with ham and mushrooms, quiche with leeks and fresh salmon from flo or potato cakes.
Details and technical informations about Château Moulin de Grillet's Cuvée Tradition Blaye Côtes de Bordeaux Blanc.
Discover the grape variety: Kernling
Natural mutation of the kerner found in Germany in 1974 by Herrn Ludwig Hochdörffer and put in culture in 1995. Kernling can be found in Germany, Switzerland, England, ... in France it is almost unknown.
Informations about the Château Moulin de Grillet
The Château Moulin de Grillet is one of of the world's greatest estates. It offers 9 wines for sale in the of Blaye - Côtes de Bordeaux to come and discover on site or to buy online.
The wine region of Blaye - Côtes de Bordeaux
The wine region of Blaye - Côtes de Bordeaux is located in the region of Côtes de Bordeaux of Bordeaux of France. Wineries and vineyards like the Château Cailleteau Bergeron or the Château Haut-Lalande Grand Vin produce mainly wines red, white and pink. The most planted grape varieties in the region of Blaye - Côtes de Bordeaux are Merlot, Cabernet-Sauvignon and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Blaye - Côtes de Bordeaux often reveals types of flavors of chocolate, red cherry or bay leaf and sometimes also flavors of black plum, mint or cocoa.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
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The word of the wine: Claret
Name given by the English to the red wine of Bordeaux.