Château MazerisLa Part des Anges Canon-Fronsac
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).
The La Part des Anges Canon-Fronsac of the Château Mazeris is in the top 50 of wines of Canon-Fronsac.
Taste structure of the La Part des Anges Canon-Fronsac from the Château Mazeris
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Part des Anges Canon-Fronsac of Château Mazeris in the region of Bordeaux is a powerful.
Food and wine pairings with La Part des Anges Canon-Fronsac
Pairings that work perfectly with La Part des Anges Canon-Fronsac
Original food and wine pairings with La Part des Anges Canon-Fronsac
The La Part des Anges Canon-Fronsac of Château Mazeris matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of flemish beer stew, fillet of lamb in potato dressing or rabbit with green olives.
Details and technical informations about Château Mazeris's La Part des Anges Canon-Fronsac.
Discover the grape variety: Dabouki
It is most certainly Syrian. By crossing it with the Chasselas, we obtained the Danlas variety, which, by its foliage, somewhat resembles that of its mother the Dabouki. It can be found in Israel, Jordan, Palestine, Syria, Lebanon, Algeria, Tunisia, Morocco, etc. In France it is practically endangered, but it is still listed in the Official Catalogue of Table Grape Varieties, list A1.
Informations about the Château Mazeris
The Château Mazeris is one of of the world's greatest estates. It offers 7 wines for sale in the of Canon-Fronsac to come and discover on site or to buy online.
The wine region of Canon-Fronsac
The wine region of Canon-Fronsac is located in the region of Libournais of Bordeaux of France. Wineries and vineyards like the Domaine Paul Barre or the Vignoble Millaire produce mainly wines red, pink and white. The most planted grape varieties in the region of Canon-Fronsac are Merlot, Cabernet franc and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Canon-Fronsac often reveals types of flavors of oaky, citrus fruit or game and sometimes also flavors of cinnamon, fig or dark fruit.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Demi-sec
Champagne with between 33 and 50 grams of sugar (see dosage liqueur).
