Château MagnanCôteaux d'Aix-en-Provence
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Côteaux d'Aix-en-Provence from the Château Magnan
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Côteaux d'Aix-en-Provence of Château Magnan in the region of Provence is a with a nice freshness.
Food and wine pairings with Côteaux d'Aix-en-Provence
Pairings that work perfectly with Côteaux d'Aix-en-Provence
Original food and wine pairings with Côteaux d'Aix-en-Provence
The Côteaux d'Aix-en-Provence of Château Magnan matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of lentils and morteau sausages, shrimp curry and coconut (thailand) or quiche without pastry, courgette and blue cheese.
Details and technical informations about Château Magnan's Côteaux d'Aix-en-Provence.
Discover the grape variety: Airen
This is a very old variety that is still very present in Spain, and can also be found in Portugal, but is practically unknown in France. It is registered in the Official Catalogue of wine grape varieties list A.
Last vintages of this wine
The best vintages of Côteaux d'Aix-en-Provence from Château Magnan are 2016, 2019, 2018, 2017 and 2015.
Informations about the Château Magnan
The Château Magnan is one of of the world's greatest estates. It offers 5 wines for sale in the of Provence to come and discover on site or to buy online.
The wine region of Provence
Provence is a wine region in the far southeast of France, best known for the quality (and quantity) of its rosé wines and for its Warm, mild Climate. The modernization that is taking place in many of the traditional wine regions of southern France has not yet taken place to the same extent in Provence, but there are Clear signs of change. The region's Grape varieties, in particular, have come under scrutiny in recent decades. Traditional varieties such as Carignan, Barbaroux (Barbarossa from Sardinia) and Calitor are being replaced by more commercially viable varieties such as Grenache, Syrah and even Cabernet Sauvignon.
The word of the wine: Trader-Handler
Champagne term for a merchant who buys grapes to make a Champagne wine himself.
