Château MagnanLa Bidoussanne Côteaux d'Aix-en-Provence
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the La Bidoussanne Côteaux d'Aix-en-Provence from the Château Magnan
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Bidoussanne Côteaux d'Aix-en-Provence of Château Magnan in the region of Provence is a with a nice freshness.
Food and wine pairings with La Bidoussanne Côteaux d'Aix-en-Provence
Pairings that work perfectly with La Bidoussanne Côteaux d'Aix-en-Provence
Original food and wine pairings with La Bidoussanne Côteaux d'Aix-en-Provence
The La Bidoussanne Côteaux d'Aix-en-Provence of Château Magnan matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of blue cord, californian sushi (reverse maki) or quiche without eggs.
Details and technical informations about Château Magnan's La Bidoussanne Côteaux d'Aix-en-Provence.
Discover the grape variety: Jacquez
Deeply coloured, rustic reds with a characteristic foxy taste (wild strawberry, wild raspberry, labruscoid notes), deep purple colour, soft tannins and a light palate with moderate acidity. Banned in France since 1935 (one of six prohibited hybrids). Still found on heritage trellises in the Cévennes and in Brazil as a table wine. American black hybrid (Vitis aestivalis × vinifera) imported in the 19th century.
Last vintages of this wine
The best vintages of La Bidoussanne Côteaux d'Aix-en-Provence from Château Magnan are 2019, 2018, 2015, 2017
Informations about the Château Magnan
The Château Magnan is one of of the world's greatest estates. It offers 5 wines for sale in the of Coteaux d'Aix-en-Provence to come and discover on site or to buy online.
The wine region of Coteaux d'Aix-en-Provence
Provençal AOC between the Durance, Rhône, Mediterranean and Sainte-Victoire, 70% rosés. Fresh, fruity rosés with signature notes of strawberry, grapefruit, white peach, flowers and a garrigue touch, taut and thirst-quenching palate — the sunny Provençal aperitif. Supple reds blending Grenache, Syrah, Cinsault, Mourvèdre and Cabernet Sauvignon (spice, density, structure). Whites Rolle (Vermentino) and Clairette, ample with white flowers.
The wine region of Provence
World capital of dry, refined rosé (~90% of production). Pale rose-petal colour, delicate nose of fresh red fruits (strawberry, raspberry, redcurrant), citrus (pink grapefruit), white flowers and a mineral touch, taut and thirst-quenching palate — the Mediterranean aperitif par excellence. Blends of Grenache, Cinsault, Syrah, Tibouren and Mourvèdre. Fleshy Bandol reds from Mourvèdre (leather, garrigue, age-worthy), straight Cassis whites.
The word of the wine: Carpentry
A powerful red wine with a dense, rich body and a tight tannic structure.
