Château Lumière - Minaminoro Koshu

Château LumièreMinaminoro Koshu

The Minaminoro Koshu of Château Lumière is a white wine from the region of Yamanashi-ken.
In the mouth this white wine is a .
This wine generally goes well with lean fish and shellfish.

Taste structure of the Minaminoro Koshu from the Château Lumière

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Minaminoro Koshu of Château Lumière in the region of Yamanashi-ken is a .

Food and wine pairings with Minaminoro Koshu

Pairings that work perfectly with Minaminoro Koshu

Original food and wine pairings with Minaminoro Koshu

The Minaminoro Koshu of Château Lumière matches generally quite well with dishes of shellfish or lean fish such as recipes of marmite dieppoise or breaded fish (whiting).

Details and technical informations about Château Lumière's Minaminoro Koshu.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Koshu

One of the oldest varieties cultivated in Japan, generally in arbors/pergolas, most often used as a table grape and recently vinified and associated with other varieties. It is a Vitis vinifera also known in Australia, New Zealand, Germany, the United States... practically unknown in France.

Informations about the Château Lumière

The winery offers 51 different wines.
Its wines get an average rating of 3.4.
It is in the top 30 of the best estates in the region
It is located in Yamanashi-ken

The Château Lumière is one of of the world's great estates. It offers 49 wines for sale in the of Yamanashi-ken to come and discover on site or to buy online.

Top wine Yamanashi-ken
In the top 2000 of of Japan wines
In the top 1500 of of Yamanashi-ken wines
In the top 300000 of white wines
In the top 950000 wines of the world

The wine region of Yamanashi-ken

Yamanashi is the first Japanese Geographical Indication (GI) for wine. Established in 2013, it is situated in the prefecture of the same name. Yamanashi is promoted as the birthplace of Japanese wine production. The most prominent Grape varieties grown here are the indigenous vitis vinefera white grape variety Koshu, and the Japanese-bred pale red Hybrid Muscat Bailey A.

The word of the wine: Mansois

See servadou iron.

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