The Château La Mazerolle of Entre-deux-Mers of Bordeaux

The Château La Mazerolle is one of the best wineries to follow in Entre-deux-Mers.. It offers 4 wines for sale in of Entre-deux-Mers to come and discover on site or to buy online.
Looking for the best Château La Mazerolle wines in Entre-deux-Mers among all the wines in the region? Check out our tops of the best red, white or effervescent Château La Mazerolle wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château La Mazerolle wines with technical and enological descriptions.
How Château La Mazerolle wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef in white wine, veal paupiettes à la bourguignonne or rabbit in foil.
On the nose the red wine of Château La Mazerolle. often reveals types of flavors of black fruits, mushroom or non oak and sometimes also flavors of earth, microbio or oak. In the mouth the red wine of Château La Mazerolle. is a powerful with a nice balance between acidity and tannins.
Fresh, aromatic dry whites between the Dordogne and Garonne, the accessible face of Bordeaux. Sauvignon Blanc leads with signature notes of grapefruit, boxwood, white flowers and a mineral touch, taut and thirst-quenching palate. Sémillon adds roundness and white peach, Muscadelle musky-floral, Sauvignon Gris ampleness. Complementary Merlot reds (cherry, ripe plum, supple tannins).
Regional AOC on clay-limestone hillsides, ~1,804 ha. Ideal with oysters and seafood.
How Château La Mazerolle wines pair with each other generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of pasta with porcini mushrooms, gratin dauphinois with smoked salmon or sautéed squid with parsley.
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Planning a wine route in the of Entre-deux-Mers? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château La Mazerolle.
Rich, structured whites with a golden robe, full palate and moderate acidity. Aromas of yellow fruits (peach, apricot), honey, white flowers, beeswax, brioche and white truffle with age. Exceptional aptitude for noble rot. Star of Sauternes AOC and Barsac AOC, pillar of dry whites in Graves and Pessac-Léognan AOC, and of long-lived dry whites in Hunter Valley (Australia). Native Bordeaux variety.