Château Jouclary - Viognier

Château JouclaryViognier

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Viognier of Château Jouclary is a white wine from the region of Cabardès of Languedoc-Roussillon.
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
The Viognier of the Château Jouclary is in the top 10 of wines of Cabardès.

Taste structure of the Viognier from the Château Jouclary

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Viognier of Château Jouclary in the region of Languedoc-Roussillon is a powerful.

Details and technical informations about Château Jouclary's Viognier.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Viognier

Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.

Informations about the Château Jouclary

The winery offers 8 different wines.
Its wines get an average rating of 3.6.
It is in the top 10 of the best estates in the region
It is located in Cabardès in the region of Languedoc-Roussillon
Find the Château Jouclary on Facebook

The Château Jouclary is one of of the world's greatest estates. It offers 11 wines for sale in the of Cabardès to come and discover on site or to buy online.

Top wine Languedoc-Roussillon
In the top 95000 of of France wines
In the top 20 of of Cabardès wines
In the top 95000 of white wines
In the top 350000 wines of the world

The wine region of Cabardès

AOC in western Languedoc on the foothills of the Montagne Noire, unique transition climate between Atlantic (Cers) and Mediterranean (Marin). Original rule: blend of Atlantic varieties (Cabernet, Merlot) and southern (Grenache, Syrah, Cinsault), each ≥40%. 85% powerful, elegant reds with wild strawberry, prune, blackcurrant, blackberry, garrigue, pepper and spice, firm tannins and fresh palate — fascinating dual personality. Gourmet rosés complement.


The wine region of Languedoc-Roussillon

Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.

The word of the wine: Piqué

Altered wine characterized by a vinegar smell.

Other wines of Château Jouclary

See all wines from Château Jouclary

Other wines of Cabardès

See the best wines from of Cabardès