The Château Hosanna of Pomerol of Bordeaux

Château Hosanna - Pomerol
Only one wine is currently referenced in this domain
4.3
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Its wines get an average rating of 4.3.
This estate is part of the Jean-Pierre Moueix.
It is ranked in the top 12 of the estates of Bordeaux.
It is located in Pomerol in the region of Bordeaux

The Château Hosanna is one of the world's great estates. It offers 1 wines for sale in of Pomerol to come and discover on site or to buy online.

Top Château Hosanna wines

Looking for the best Château Hosanna wines in Pomerol among all the wines in the region? Check out our tops of the best red, white or effervescent Château Hosanna wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château Hosanna wines with technical and enological descriptions.

The top red wines of Château Hosanna

Food and wine pairings with a red wine of Château Hosanna

How Château Hosanna wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of braciola (southern italy), merguez - courgettes gratin (leftover barbecue) or rabbit with kriek and cherries.

Organoleptic analysis of red wines of Château Hosanna

On the nose the red wine of Château Hosanna. often reveals types of flavors of cream, pomegranate or toasty and sometimes also flavors of mint, prune or toffee. In the mouth the red wine of Château Hosanna. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Château Hosanna

  • 2009With an average score of 4.50/5
  • 2010With an average score of 4.50/5
  • 2005With an average score of 4.50/5
  • 2014With an average score of 4.40/5
  • 2012With an average score of 4.40/5
  • 2008With an average score of 4.40/5

The grape varieties most used in the red wines of Château Hosanna.

  • Cabernet Franc
  • Merlot

Discovering the wine region of Pomerol

The wine region of Pomerol is located in the region of Libournais of Bordeaux of France. Wineries and vineyards like the Domaine Pétrus or the Domaine Le Pin produce mainly wines red and white. The most planted grape varieties in the region of Pomerol are Merlot, Cabernet franc and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Pomerol often reveals types of flavors of cherry, flint or white pepper and sometimes also flavors of salt, dried fig or nutty.

In the mouth of Pomerol is a powerful with a nice balance between acidity and tannins. We currently count 336 estates and châteaux in the of Pomerol, producing 444 different wines in conventional, organic and biodynamic agriculture. The wines of Pomerol go well with generally quite well with dishes of beef, lamb or game (deer, venison).

Discover other wineries and winemakers neighboring the Château Hosanna

Planning a wine route in the of Pomerol? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château Hosanna.

Discover the grape variety: Cabernet franc

Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.

News about Château Hosanna and wines from the region

Decanter magazine latest issue: July 2022

Inside the Decanter magazine July 2022 issue: FEATURES Fuller-bodied rosés: proud to be pink, Elizabeth Gabay MW Can rosé wines really age?, Elizabeth Gabay MW 10 reasons to drink English sparkling wine, Susy Atkins Decanter guide to picnicking for wine lovers, Chris Losh Piedmont Nebbiolo guide: the latest releases, Aldo Fiordelli Winemaker profile: Sam Kaplan, Jonathan Cristaldi in Napa Valley LEARNING Wine wisdom: Expert tips to help you on your journey through wine Read the new issue in full ...

Haut-Brion 2021 released: latest en primeur reaction

Haut-Brion 2021 released en primeur Château Haut-Brion 2021 was released en primeur at the same price as fellow First Growths Mouton Rothschild and Margaux – €420 per bottle ex-Bordeaux, down 2.8% on last year’s release, according to Liv-ex, a global marketplace for the trade. With an offer price of £5,100 (12x75cl in bond), data from both Liv-ex and analyst group Wine Lister suggested the new release was broadly in-line or slightly under current market prices for several recent vintages. Châtea ...

Pomerol granted permission for ‘exceptional’ irrigation

‘Climatic conditions’ and the requests of a ‘certain number of winegrowers’ were cited as the reasons for Jean-Marie Garde, president of the Pomerol appellation, to ask regulatory body Institut National de l’Origine et de la Qualité (INAO) to temporarily reverse the long-standing ban on irrigation. The favourable news was shared via emails seen by Decanter, with an accompanying letter from the INAO dated July 20, 2022. The letter, translated from French, states that after ...

The word of the wine: Breeding

It can last for several years. The bottles are stacked in the cellars and waited for the light and heat. The yeasts gradually give the wine compounds that enrich it. A long maturation is a guarantee of quality.

Discover other regions and appellation of Libournais