Château de Parenchère - Bordeaux Clairet

Château de ParenchèreBordeaux Clairet

3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Bordeaux Clairet of Château de Parenchère is a pink wine from the region of Bordeaux Clairet of Bordeaux.
This wine is a blend of 3 varietals which are the Cabernet franc, the Cabernet-Sauvignon and the Merlot.
This wine generally goes well with pork, poultry or beef.

Wine flavors and olphactive analysis

On the nose the Bordeaux Clairet of Château de Parenchère in the region of Bordeaux often reveals types of flavors of strawberries, raspberry or non oak and sometimes also flavors of oak, spices or citrus fruit.

Details and technical informations about Château de Parenchère's Bordeaux Clairet.

Winemaker
Per Landin
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet franc

Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.

Last vintages of this wine

Bordeaux Clairet - 2018
In the top 100 of of Bordeaux Clairet wines
Average rating: 3.411100
Bordeaux Clairet - 2017
In the top 100 of of Bordeaux Clairet wines
Average rating: 3.311100
Bordeaux Clairet - 2016
In the top 100 of of Bordeaux Clairet wines
Average rating: 3.411100
Bordeaux Clairet - 2015
In the top 100 of of Bordeaux Clairet wines
Average rating: 3.211100
Bordeaux Clairet - 2014
In the top 100 of of Bordeaux Clairet wines
Average rating: 3.211100
Bordeaux Clairet - 2013
In the top 100 of of Bordeaux Clairet wines
Average rating: 3.211100
Bordeaux Clairet - 2012
In the top 100 of of Bordeaux Clairet wines
Average rating: 3.411100

The best vintages of Bordeaux Clairet from Château de Parenchère are 2010, 2018, 2016, 2012 and 2011.

Informations about the Château de Parenchère

The winery offers 7 different wines.
Its wines get an average rating of 3.7.
It is in the top 5 of the best estates in the region
It is located in Bordeaux Clairet in the region of Bordeaux

The Château de Parenchère is one of of the world's greatest estates. It offers 9 wines for sale in the of Bordeaux Clairet to come and discover on site or to buy online.

Top wine Bordeaux
In the top 45000 of of France wines
In the top 250 of of Bordeaux Clairet wines
In the top 5000 of pink wines
In the top 200000 wines of the world

The wine region of Bordeaux Clairet

BordeauxClairet wines are very colourful and distinctive Bordeaux rosé wines. As you might expect, they are made from the classic red Bordeaux grapes - mainly Merlot with a little help from the more "Serious" Cabernet Sauvignon and Cabernet Franc. Despite their intense Color and Rich, FruityAroma, the wines are still Dry. With their simple structure and lack of tannin (an essential ingredient in the wine maturation process), Bordeaux Clairet wines are not suitable for aging.


The wine region of Bordeaux

Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.

The word of the wine: Residual sugars

Sugars not transformed into alcohol and naturally present in the wine. The perception of residual sugars is conditioned by the acidity of the wine. The more acidic the wine is, the less sweet it will seem, given the same amount of sugar.

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