The Château de Gaure is one of the world's great estates. It offers 16 wines for sale in of Languedoc to come and discover on site or to buy online.
Looking for the best Château de Gaure wines in Languedoc among all the wines in the region? Check out our tops of the best red, white or effervescent Château de Gaure wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château de Gaure wines with technical and enological descriptions.
How Château de Gaure wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of tagliatelle with carbonara, spinach and goat cheese quiche or zucchini and goat cheese quiche.
On the nose the white wine of Château de Gaure. often reveals types of flavors of oaky, butter or earth and sometimes also flavors of microbio, oak or tree fruit. In the mouth the white wine of Château de Gaure. is a powerful.
Sunny, generous southern reds: spicy, peppery Syrah, round, candied Grenache (ripe fruit, garrigue), deep Mourvèdre, structured Carignan, supple Cinsault. From robust Corbières and Minervois to fresher Terrasses du Larzac, via Faugères on schist or taut Pic Saint-Loup. Lively, iodised Picpoul de Pinet whites (oysters), ample Roussanne and Marsanne. 14 sub-appellations, ~10,000 ha in regional AOC.
Fleshy, convivial wines.
How Château de Gaure wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of beef tagliata with truffle oil, my lasagna bolognese (without béchamel sauce) or beef bourguignon with cookéo.
On the nose the red wine of Château de Gaure. often reveals types of flavors of spices, red fruit or black fruit and sometimes also flavors of oak, iron or cherry. In the mouth the red wine of Château de Gaure. is a powerful with a nice balance between acidity and tannins.
Lively and distinctive whites with firm acidity and a lean palate, on typical aromas of green apple, pear, quince, honey, white flowers and waxy notes. Made as dry whites (Gaillac AOC), sweet passito-style wines and especially iconic sparkling wines: Blanquette de Limoux AOC and Blanquette méthode ancestrale AOC (the oldest documented sparkling method, 1531 at Saint-Hilaire). Also in Crémant de Limoux AOC. Native South-West French variety.
Planning a wine route in the of Languedoc? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château de Gaure.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
