
Château d'AstrosAmour
This wine is a blend of 2 varietals which are the Mourvèdre and the Rolle.
In the mouth this pink wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.

Taste structure of the Amour from the Château d'Astros
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Amour of Château d'Astros in the region of Provence is a powerful with a nice freshness.
Food and wine pairings with Amour
Pairings that work perfectly with Amour
Original food and wine pairings with Amour
The Amour of Château d'Astros matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of chinchards with white wine and grapes, squid from the mouth of the cavado river (portugal) or zucchini quiche.
Details and technical informations about Château d'Astros's Amour.
Discover the grape variety: Mourvèdre
Powerful, deep reds with firm tannins and dense texture, showing aromas of blackberry, leather, garrigue, black pepper, liquorice and animal notes (game, forest floor) with age. Star of Bandol AOC as a single variety and pillar of Châteauneuf-du-Pape, Gigondas and Costières blends. Also in GSM in Languedoc and Australia. A late-ripening variety of Spanish origin (Mataró/Monastrell).
Last vintages of this wine
The best vintages of Amour from Château d'Astros are 0
Informations about the Château d'Astros
The Château d'Astros is one of of the world's greatest estates. It offers 28 wines for sale in the of Côtes de Provence to come and discover on site or to buy online.
The wine region of Côtes de Provence
World reference for pale, elegant rosé: salmon to onion-skin hue, notes of strawberry, pink grapefruit, white peach and flowers, fresh, dry, mineral palate, taut finish. 90% of output, the Provençal signature. Grenache, Cinsault, Syrah and native Tibouren in the blend. A few fleshy Mediterranean reds (Mourvèdre, Syrah) and saline Vermentino whites.
The wine region of Provence
World capital of dry, refined rosé (~90% of production). Pale rose-petal colour, delicate nose of fresh red fruits (strawberry, raspberry, redcurrant), citrus (pink grapefruit), white flowers and a mineral touch, taut and thirst-quenching palate — the Mediterranean aperitif par excellence. Blends of Grenache, Cinsault, Syrah, Tibouren and Mourvèdre. Fleshy Bandol reds from Mourvèdre (leather, garrigue, age-worthy), straight Cassis whites.
The word of the wine: Drawing
Synonymous with racking.













