Chateau BoswellJacquelynn Cuvée Blanc
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Jacquelynn Cuvée Blanc from the Chateau Boswell
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Jacquelynn Cuvée Blanc of Chateau Boswell in the region of California is a powerful.
Food and wine pairings with Jacquelynn Cuvée Blanc
Pairings that work perfectly with Jacquelynn Cuvée Blanc
Original food and wine pairings with Jacquelynn Cuvée Blanc
The Jacquelynn Cuvée Blanc of Chateau Boswell matches generally quite well with dishes of pasta, pork or shellfish such as recipes of awara broth, simple pork roast or pageot.
Details and technical informations about Chateau Boswell's Jacquelynn Cuvée Blanc.
Discover the grape variety: Canari
The Canary is rarely found in today's vineyards. Its origins are probably in the Pyrenees, precisely in the Ariège. Its repertoire of alternative appellations is vast. Boudalès from the Cévennes becomes folle noire in Fronton. It is also known as chalosse noire, ugne noire or canaril, and can be recognized by its early buds. The very productive vine shows remarkable vigour. Even the black rot does not get the better of this variety. The shoots are covered with foliage, the most exposed parts of which turn red in the autumn. When the grapes reach maturity, which occurs in the second late season, the Canari displays compact, section-shaped bunches of small to medium size. The fins are sometimes very crowded, gathering berries with characteristic colors. The bluish-black shell protects a very juicy flesh. A rather lightly coloured and ordinary wine emerges from the vinification of this variety.
Last vintages of this wine
The best vintages of Jacquelynn Cuvée Blanc from Chateau Boswell are 2010
Informations about the Chateau Boswell
The Chateau Boswell is one of of the world's great estates. It offers 25 wines for sale in the of Sonoma County to come and discover on site or to buy online.
The wine region of Sonoma County
The wine region of Sonoma County is located in the region of North Coast of California of United States. We currently count 1105 estates and châteaux in the of Sonoma County, producing 2365 different wines in conventional, organic and biodynamic agriculture. The wines of Sonoma County go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
News related to this wine
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The word of the wine: Tired
Wine that is too old, faded or has suffered from handling such as racking or bottling. In the first case it is too late, in the second case the wine must be put to rest for a few weeks in the cellar.