Winery Charlotte DaltonÆrkeengel
White wine
This wine generally goes well with poultry, rich fish (salmon, tuna etc) or shellfish.
Wine flavors and olphactive analysis
On the nose the Ærkeengel of Winery Charlotte Dalton in the region of Australie du Sud often reveals types of flavors of tree fruit, citrus fruit or tropical fruit.
Food and wine pairings with Ærkeengel
Pairings that work perfectly with Ærkeengel
Original food and wine pairings with Ærkeengel
The Ærkeengel of Winery Charlotte Dalton matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of lasagne with two salmons, sautéed squid with parsley or simple pancake batter.
Details and technical informations about Winery Charlotte Dalton's Ærkeengel.
Discover the grape variety: Jacquez
A natural French-American ternary hybrid that most certainly comes from an interspecific crossing between an unknown Vinifera with Vitis Aestivalis and Vitis Cinerea. The Jacquez was at the time the most multiplied in the World, present since always in the Portuguese island of Madeira. For a long time used as a direct producer, it was even used as a rootstock in the south of France, in the United States, in Mexico and in South Africa: some vines grafted on Jacquez still exist today. In France, it is one of the six hybrids prohibited since 1935 (included in European regulations): Clinton, Herbemont, Isabelle, Jacquez, Noah and Othello.
Last vintages of this wine
The best vintages of Ærkeengel from Winery Charlotte Dalton are 0
Informations about the Winery Charlotte Dalton
The Winery Charlotte Dalton is one of of the world's greatest estates. It offers 9 wines for sale in the of Adelaide Hills to come and discover on site or to buy online.
The wine region of Adelaide Hills
The wine region of Adelaide Hills is located in the region of Mount Lofty Ranges of Australie du Sud of Australia. We currently count 491 estates and châteaux in the of Adelaide Hills, producing 1814 different wines in conventional, organic and biodynamic agriculture. The wines of Adelaide Hills go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Concentrator
A device that removes water from grape must by reverse osmosis or entropy system. Its proponents say that it is better to remove water than to add sugar to produce more alcohol. The improperly used concentrator can also exaggerate bad tastes or greenness of tannins.
