Winery Les Fils de Charles Favre - Hurlevent Cuvée Prestige

Winery Les Fils de Charles FavreHurlevent Cuvée Prestige

4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Hurlevent Cuvée Prestige of Winery Les Fils de Charles Favre is a red wine from the region of Sion of Valais.
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
This wine generally goes well with poultry, beef or game (deer, venison).

Wine flavors and olphactive analysis

On the nose the Hurlevent Cuvée Prestige of Winery Les Fils de Charles Favre in the region of Valais often reveals types of flavors of spices.

Details and technical informations about Winery Les Fils de Charles Favre's Hurlevent Cuvée Prestige.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Hurlevent Cuvée Prestige - 2014
In the top 100 of of Sion wines
Average rating: 4.111110
Hurlevent Cuvée Prestige - 2013
In the top 100 of of Sion wines
Average rating: 4.311110
Hurlevent Cuvée Prestige - 2012
In the top 100 of of Sion wines
Average rating: 411110
Hurlevent Cuvée Prestige - 2011
In the top 100 of of Sion wines
Average rating: 4.311110
Hurlevent Cuvée Prestige - 2010
In the top 100 of of Sion wines
Average rating: 3.71110.50
Hurlevent Cuvée Prestige - 0
In the top 100 of of Sion wines
Average rating: 4.111110

The best vintages of Hurlevent Cuvée Prestige from Winery Les Fils de Charles Favre are 2013, 2011, 2014, 0 and 2012.

Informations about the Winery Les Fils de Charles Favre

The winery offers 98 different wines.
Its wines get an average rating of 3.7.
It is in the top 3 of the best estates in the region
It is located in Sion in the region of Valais

The Winery Les Fils de Charles Favre is one of of the world's greatest estates. It offers 86 wines for sale in the of Sion to come and discover on site or to buy online.

Top wine Valais
In the top 300 of of Switzerland wines
In the top 150 of of Sion wines
In the top 30000 of red wines
In the top 40000 wines of the world

The wine region of Sion

The wine region of Sion is located in the region of Valais of Switzerland. Wineries and vineyards like the Domaine Les Fils de Charles Favre or the Domaine Les Fils de Charles Favre produce mainly wines red, white and pink. The most planted grape varieties in the region of Sion are Pinot noir, Chasselas and Gamay noir, they are then used in wines in blends or as a single variety. On the nose of Sion often reveals types of flavors of game, red currant or tree fruit and sometimes also flavors of cassis, cranberry or dried fruit.


The wine region of Valais

The Valais is the largest wine region and appellation in Switzerland, responsible for around one third of the country's total wine production. The main Vineyard area covers the southeast-facing slopes of the dramatic Rhône river valley as the glacial waters run southwest between Leuk (Loeche in French) and Fully. The river changes direction at Martigny and then runs northwest to exit the valley and empty into Lac Léman (Lake Geneva). Vineyard area here comes to around 4,800 hectares (11,800 acres) and is generally located on (often steep) slopes and terraces between the flat, fertile, Heavy soils at the bottom of the valley - often given over to fruit production, industry and urban development - and the bare rock of the mountainside that towers above.

The word of the wine: Solera

A method of maturing practiced in Andalusia for certain sherries, which aims to continuously blend older and younger wines. It consists of stacking several layers of barrels; those located at ground level (solera) contain the oldest wines, the youngest being stored in the barrels on the upper level. The wine to be bottled is taken from the barrels on the lower level, which is replaced by younger wine from the upper level, and so on.

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