The Winery Chapter One of Limestone Coast of Australie du Sud

Winery Chapter One - Fontanella Pinot Grigio
The winery offers 3 different wines
3.5
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Its wines get an average rating of 3.5.
It is ranked in the top 1219 of the estates of Australie du Sud.
It is located in Limestone Coast in the region of Australie du Sud

The Winery Chapter One is one of the best wineries to follow in Limestone Coast.. It offers 3 wines for sale in of Limestone Coast to come and discover on site or to buy online.

Top Winery Chapter One wines

Looking for the best Winery Chapter One wines in Limestone Coast among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Chapter One wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Chapter One wines with technical and enological descriptions.

The top white wines of Winery Chapter One

Food and wine pairings with a white wine of Winery Chapter One

How Winery Chapter One wines pair with each other generally quite well with dishes of pork, spicy food or mushrooms such as recipes of beef stew, japanese curry or rabbit legs with mushrooms.

The grape varieties most used in the white wines of Winery Chapter One.

  • Pinot Grigio

Discovering the wine region of Limestone Coast

The Limestone Coast GI (Geographical Indication) in SouthAustralia is located in the southeast corner of the state, bordering Victoria in the east. It is one of the most significant region of the country, producing nearly one-third of South Australia's quality wines – some of which are the most highly acclaimed in Australia. The zone is regarded as geologically unique and the feature responsible for producing such high-quality wines is its soil. As the name suggests, limestone forms the basis of the soil here, best represented by the famous 'terra rossa' of Coonawarra.

The limestone soils are well-draining and Rich in nutrients, with a healthy water table beneath the sub-soil – unlike many other South Australian wine-producing areas. This means that most irrigation needs are taken care of, which is vital in the Dry ripening season. Limestone Coast's Climate is cool maritime, with the northeast inner area exposed to some more continental effects. Altitude does not have a major impact on the local climate as the Grape-growing areas lie no more than 150 meters (492 ft) above sea level.

The lowest vineyards, near Cape Jaffa, are at an elevation of 10 meters (33 ft). The vines are cooled by sea breezes during summer, resulting in cool to mild growing conditions with a slow and Long ripening process. This extended hang time assists in the development of intensity in the grapes' fruit flavors. A wide range of grape varieties of both colors perform exceedingly well in the Limestone Coast, but its red wines are of particular importance.

Discover other wineries and winemakers neighboring the Winery Chapter One

Planning a wine route in the of Limestone Coast? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Chapter One.

Discover the grape variety: Pinot

Pinot noir is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Pinot noir can be found in many vineyards: Burgundy, Alsace, Jura, South-West, Languedoc & Roussillon, Cognac, Bordeaux, Savoie & Bugey, Loire Valley, Champagne, Armagnac, Lorraine, Beaujolais, Rhône Valley, Provence & Corsica.

News about Winery Chapter One and wines from the region

Major Bordeaux merchant Maison Joanne gets new shareholders

Several private investors have taken shareholdings in Maison Joanne, one of the biggest Bordeaux négociant firms and leading distributor of grands crus to wine merchants around the world. Company president Pierre Antoine Castéja announced the changes in a letter to business partners and friends on the eve of the Bordeaux 2021 en primeur tasting week. It marks a new chapter for the family business, which celebrates its 160th anniversary this year and has around 5 million bottles of fine wine stor ...

Decanter World Wine Awards 2022 open for entries

The Decanter World Wine Awards is the world’s largest and most influential wine competition, and is arguably the most comprehensive and authoritative source of recommendations for wine lovers worldwide. It is the trusted relationship that Decanter – the world’s leading wine media brand – has with an international audience of both consumers and trade that sets DWWA apart from other competitions, alongside world-class judging panels and a rigorous judging process. Wines are judge ...

Michelin Guide 2022: UK & Ireland winners announced

Every year the hospitality industry holds its breath as the revised line up of the Michelin Guide is announced. A star won – or lost – is often a pivotal moment in the consolidation of a venue’s name and the reputation of the chef, sommelier and restaurateurs behind it. Yesterday, February 16th, the Michelin Stars were unveiled for this year’s Michelin Great Britain & Ireland Guide, with 19 restaurants having been newly awarded a star, bringing the total number of one starred restaurants in ...

The word of the wine: Bleeding

Old practice for red wines. As soon as the vat is filled with grapes, the tap is opened. A sweet but clear juice escapes from the vat (it can also be used to make rosé). The colour and density of the juice is enhanced, but it should not be overdone. Rarely more than 10% of the volume of a vat, otherwise you risk losing fruit and bringing in bitterness.