
Winery Channing DaughtersPetillant Naturel Tocai Friulano
This wine generally goes well with blue cheese

Food and wine pairings with Petillant Naturel Tocai Friulano
Pairings that work perfectly with Petillant Naturel Tocai Friulano
Original food and wine pairings with Petillant Naturel Tocai Friulano
The Petillant Naturel Tocai Friulano of Winery Channing Daughters matches generally quite well with dishes of blue cheese such as recipes of gourmet pie with camembert, blue cheese, mozzarella and cancoillotte.
Details and technical informations about Winery Channing Daughters's Petillant Naturel Tocai Friulano.
Discover the grape variety: Scheurebe
Aromatic, structured whites with lively acidity and a round mouth, featuring intense aromas of pink grapefruit, blackcurrant, passion fruit, white flowers and muscat notes. Made as aromatic dry wines (Trocken), off-dry (Kabinett, Spätlese) and especially sumptuous botrytised sweet wines (Auslese, Beerenauslese, Trockenbeerenauslese). Grown in Germany (Rheinhessen, Palatinate) and Austria. Created in 1916 by Georg Scheu in Alzey, a Riesling × Bukettrebe cross.
Last vintages of this wine
The best vintages of Petillant Naturel Tocai Friulano from Winery Channing Daughters are 2018, 0
Informations about the Winery Channing Daughters
The Winery Channing Daughters is one of of the world's great estates. It offers 53 wines for sale in the of Long Island to come and discover on site or to buy online.
The wine region of Long Island
New York AVA on Long Island, maritime climate moderated by the Atlantic, well-drained sandy soils and moraines. Only New York region focused on vinifera (warm enough for Bordeaux varieties). Merlot signature red king (~30%): supple and elegant with plum, red cherry, blackberry, herbs and iodine touch, fine tannins and fresh palate — cool-climate finesse. Peppery Cabernet Franc (bell pepper, raspberry), firm Cabernet Sauvignon.
The wine region of New York
America's 3rd wine state by volume, striking diversity. Finger Lakes the signature: cool-climate Riesling, dry to off-dry, mineral and lively with notes of lime, apple, evolving petrol and white flowers — a US benchmark. Warmer Long Island for peppery Cabernet Franc and supple Merlot. Hudson Valley (Seyval, Vidal).
The word of the wine: Clos
Plot of vines surrounded by walls. Many Burgundian climates are clos.














