Winery Chandon - Pinot Noir Green Point Rosé

Winery ChandonPinot Noir Green Point Rosé

3.2
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Pinot Noir Green Point Rosé of Winery Chandon is a pink wine from the region of Victoria.
This wine generally goes well with pork, poultry or veal.

Details and technical informations about Winery Chandon's Pinot Noir Green Point Rosé.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

Last vintages of this wine

Pinot Noir Green Point Rosé - 0
In the top 100 of of Victoria wines
Average rating: 3.211100

The best vintages of Pinot Noir Green Point Rosé from Winery Chandon are 0

Informations about the Winery Chandon

The winery offers 62 different wines.
Its wines get an average rating of 3.6.
This winery is part of the LVMH.
It is in the top 60 of the best estates in the region
It is located in Victoria

The Winery Chandon is one of of the world's great estates. It offers 61 wines for sale in the of Victoria to come and discover on site or to buy online.

Top wine Victoria
In the top 60000 of of Australia wines
In the top 15000 of of Victoria wines
In the top 60000 of pink wines
In the top 1500000 wines of the world

The wine region of Victoria

Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.

The word of the wine: Skinny

Thin and lacking in substance in the mouth.

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