Winery Chandon - Brut Rosé

Winery ChandonBrut Rosé

Wine of Australia Sparkling wine of Victoria of Australia
3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Brut Rosé of Winery Chandon is a sparkling wine from the region of Victoria.
This wine generally goes well with

Wine flavors and olphactive analysis

On the nose the Brut Rosé of Winery Chandon in the region of Victoria often reveals types of flavors of red fruit.

Details and technical informations about Winery Chandon's Brut Rosé.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Prunelard

Prunelard noir is a grape variety that originated in France (Tarn). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. The Prunelard noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Brut Rosé - 0
In the top 100 of of Victoria wines
Average rating: 3.911110

The best vintages of Brut Rosé from Winery Chandon are 0

Informations about the Winery Chandon

The winery offers 62 different wines.
Its wines get an average rating of 3.6.
This winery is part of the LVMH.
It is in the top 35 of the best estates in the region
It is located in Victoria

The Winery Chandon is one of of the world's great estates. It offers 61 wines for sale in the of Victoria to come and discover on site or to buy online.

Top wine Victoria
In the top 20000 of of Australia wines
In the top 4000 of of Victoria wines
In the top 35000 of sparkling wines
In the top 450000 wines of the world

The wine region of Victoria

Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.

The word of the wine: Barrel

A wooden barrel made of oak that varies in size depending on the region and is used to age wines. Some white wines are vinified and aged in barrels.

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