Winery Chaigne et FilsDomaine de Ricaud Entre-deux-Mers
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Domaine de Ricaud Entre-deux-Mers from the Winery Chaigne et Fils
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Domaine de Ricaud Entre-deux-Mers of Winery Chaigne et Fils in the region of Bordeaux is a powerful.
Food and wine pairings with Domaine de Ricaud Entre-deux-Mers
Pairings that work perfectly with Domaine de Ricaud Entre-deux-Mers
Original food and wine pairings with Domaine de Ricaud Entre-deux-Mers
The Domaine de Ricaud Entre-deux-Mers of Winery Chaigne et Fils matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of coconut from paimpol, cream and tuna quiche or quiche with bacon and gruyère cheese.
Details and technical informations about Winery Chaigne et Fils's Domaine de Ricaud Entre-deux-Mers.
Discover the grape variety: Calabrese
Most certainly of Italian origin, more precisely from Sicily where it is very well known. It should be noted that a certain number of Italian grape varieties bear the synonym or name "calabrese", whether or not followed by an epithet, and care should be taken not to confuse them. Calabrese is also known in the United States, Italy, Bulgaria and Malta. In France, it is virtually absent from the vineyard, although it is listed in the Official Catalogue of Wine Grape Varieties, list A1.
Last vintages of this wine
The best vintages of Domaine de Ricaud Entre-deux-Mers from Winery Chaigne et Fils are 2017, 2016, 2015, 2013
Informations about the Winery Chaigne et Fils
The Winery Chaigne et Fils is one of of the world's greatest estates. It offers 27 wines for sale in the of Entre-deux-Mers to come and discover on site or to buy online.
The wine region of Entre-deux-Mers
Entre-deux-Mers is a large wine-growing sub-region of the Bordeaux region in southwestern France. Its name literally translates as "between two seas", although the seas in question are actually rivers - the Garonne and the Dordogne, which form the southern and northern boundaries of the region respectively. The Entre-deux-Mers is home to a variety of appellations, producing wines in styles ranging from the Sweet botrytised whites of Cadillac, Loupiac and Sainte-Croix-du-Mont - all close to the northeast bank of the Garonne - to the Dry table wines of Sainte-Foy and Graves de Vayres, closer to the Dordogne. The region stretching along the Garonne from the group of sweet white wine appellations to the area east of the city of Bordeaux is the red wine appellation Côtes de Bordeaux - until 2009 called Premières Côtes de Bordeaux, a title now reserved for sweet whites.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Tasting
Sensory analysis of the wine according to a precise procedure and steps, using an appropriate vocabulary.
