Winery DevinièreLouis 1er Sire de Vaud Salvagnin
Red wine
This wine is a blend of 2 varietals which are the Pinot noir and the Gamay noir.
This wine generally goes well with pork, poultry or beef.
Food and wine pairings with Louis 1er Sire de Vaud Salvagnin
Pairings that work perfectly with Louis 1er Sire de Vaud Salvagnin
Original food and wine pairings with Louis 1er Sire de Vaud Salvagnin
The Louis 1er Sire de Vaud Salvagnin of Winery Devinière matches generally quite well with dishes of beef, veal or pork such as recipes of beef with balsamic sauce, calf sweetbread with mushrooms or roast pork with milk.
Details and technical informations about Winery Devinière's Louis 1er Sire de Vaud Salvagnin.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Louis 1er Sire de Vaud Salvagnin from Winery Devinière are 0
Informations about the Winery Devinière
The Winery Devinière is one of of the world's great estates. It offers 28 wines for sale in the of Vaud to come and discover on site or to buy online.
The wine region of Vaud
World reference for Chasselas (~60% of the vineyard). Mineral, delicate whites with signature notes of green apple, citrus, white flowers, fresh almond and a saline touch, low acidity and a silky palate. Maximum expression in Lavaux (UNESCO 2007) on Lake Geneva terraces. Also La Côte, Chablais and the iconic Dézaley.
The word of the wine: MA
Auxiliary brand or buyer's brand (supermarket for example) gathering champagnes of various origins. It offers no guarantee of quality or traceability.
