Winery Ceschin GiulioEstreme Imperial Cuvée de Bernardin Millesimato
This wine generally goes well with appetizers and snacks, rich fish (salmon, tuna etc) or shellfish.
Food and wine pairings with Estreme Imperial Cuvée de Bernardin Millesimato
Pairings that work perfectly with Estreme Imperial Cuvée de Bernardin Millesimato
Original food and wine pairings with Estreme Imperial Cuvée de Bernardin Millesimato
The Estreme Imperial Cuvée de Bernardin Millesimato of Winery Ceschin Giulio matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mature and hard cheese such as recipes of cannelloni with salmon and spinach, marmite dieppoise or shepherd's pie (potatoes, beef, carrots, bacon).
Details and technical informations about Winery Ceschin Giulio's Estreme Imperial Cuvée de Bernardin Millesimato.
Discover the grape variety: Pinot blanc
Pinot Blanc is a grape variety that originated in Burgundy, mutated from Pinot Gris. Today, it is grown in Alsace where it is called klevner when blended with auxerrois. The continental climate, with its cold winters and hot summers, is particularly suited to pinot blanc. It is resistant to frost in winter and in summer, the roots draw the minerals it needs from the warm soil. Its bunches are made up of small berries with thick skins and melting pulp that produce fruity, spicy wines, balanced between acidity and alcohol. pinot blanc is also used for crémants and sparkling wines. Pinot Blanc is also used for Crémant and sparkling wines. It is widely grown in Italy, where it covers almost 7,000 hectares, and is also found in Germany, Austria, Canada and South Africa.
Last vintages of this wine
The best vintages of Estreme Imperial Cuvée de Bernardin Millesimato from Winery Ceschin Giulio are 2015
Informations about the Winery Ceschin Giulio
The Winery Ceschin Giulio is one of of the world's greatest estates. It offers 19 wines for sale in the of Vénétie to come and discover on site or to buy online.
The wine region of Vénétie
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
News related to this wine
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The word of the wine: Leaflet
Small barrel with a capacity of 112 to 136 litres depending on the region.